20 egg salad sandwich green olives Recipes

eggs, hard cooked, cooled and diced, butter, melted, miracle whip, salt, seasoned salt, garlic salt, celery salt, dill weed, bread, onions, chopped, celery, chopped, pickle relish, green olives

bacon slices, hard-boiled eggs, peeled, coarsely chopped, chopped celery, chopped pimiento-stuffed green olives, mayonnaise, dijon mustard, white sandwich bread, toasted, red leaf lettuce leaves

hard-boiled eggs, stuffed green olives, mayonnaise, chopped pecans, tabasco sauce

hardboiled egg, finely chopped, mayonnaise, prepared yellow mustard, onion powder, minced green olives, salt and pepper, sandwich bread , trim crust

mayonnaise, dijon mustard, white wine vinegar, smoked spanish paprika (or sweet paprika), salt & freshly ground black pepper, green onions, thinly sliced (green and pale green part), chopped flat leaf parsley, diced celery, hard-boiled eggs, peeled and coarsely chopped, olive oil (for brushing the bread slices), whole grain or 8 slices whole wheat bread, red onion, thinly sliced, fresh parsley leaves, for garnish (optional)

hard-boiled eggs (peeled and rinsed over cold water then patted dry using a paper towel or two 7-oz cans of tuna, d), green onions, chopped small, to taste, seasoning salt (or to taste) or 1/2 tsp white salt (or to taste), pimento stuffed green olive (halved and hand squeezed to remove all moisture), mayonnaise (or to taste), fresh ground black pepper, cayenne pepper (optional and to taste) or 1 pinch tabasco sauce (optional and to taste), fresh bread (or use pitas), lettuce (optional), sliced tomato (optional)

hard-boiled eggs, coarsely chopped, diced celery, crisp-cooked crumbled bacon, diced green onion, bottled ranch dressing, pumpernickel bread, lettuce or tomatoes or sliced pimento stuffed olive (optional)

white bread, butter or 1/2 cup margarine, chicken breasts, drained, hard-boiled eggs, peeled and chopped or grated, green olives, chopped, chopped celery, dehydrated diced onions, mayonnaise, cold pack sharp cheddar cheese

eggs, fresh albacore tuna steaks, salt, freshly ground black pepper, divided, french bread baguette , halved lengthwise, quick pickled dilly green beans, thick) tomato slices, sliced fennel bulb (about 1/2 small bulb), kalamata olives, pitted and coarsely chopped, extra-virgin olive oil, arugula leaves

butter, divided, flour, milk, dijon mustard, fresh nutmeg, salt & freshly ground black pepper, white bread, deli ham, swiss cheese, eggs, raspberry jam, white vinegar, extra virgin olive oil (evoo), mixed salad greens

tuna (sundried tomato & basil sensations), italian seasoned breadcrumbs (divided ), fat free sour cream, fat-free cheddar cheese, shredded, green onion, thinly sliced, buttermilk ranch salad dressing mix, egg white, reduced-calorie multigrain hamburger buns (i like the sandwich thins), lettuce leaves, light mayonnaise, olive oil flavored cooking spray

eggs, extra-virgin olive oil, fresh lemon juice, kosher salt, freshly ground black pepper, smoked paprika, sliced green olives, canned tuna,* drained, white onion, flat-leaf parsley leaves, ripe tomato , cut into 8 thin slices, toasted ciabatta bread

egg, egg whites, nonfat mayonnaise, dijon mustard, canned sliced ripe olives, drained, sliced green onion , including green tops, salt and pepper, total) whole-wheat or 7-grain bread, alfalfa sprouts

salad dressing (i use miracle whip), chili sauce, diced ham, hard-boiled eggs, diced, chopped green onion, sliced stuffed olives, hot dogs or hamburger bun

bacon, cooked and cut in half (can use more ), hard-boiled eggs, peeled and coarsely chopped, green onions, finely chopped, celery rib, finely chopped, pitted green olives, chopped, pimiento, drained and chopped (i purchase the pimiento in a small jars, it come oil-packed), salt and black pepper, mayonnaise, divided (or to taste), dijon mustard, sandwich bread, lettuce leaves

raw scrubbed , unpeeled potatoes to make about 2 3/4 quarts cooked, diced potatoes, salt, fresh ground black pepper, celery, finely chopped, dill pickles, chopped (sweet pickles can be used if preferred), hard-boiled eggs, chopped (about 6 or 8 eggs), sweet onion, chopped (bermuda or another sandwich onion, green onions, both white and greet parts, can be substituted), mayonnaise, pickle juice , for moistening salad, prepared mustard (a coarse ground mustard preferred), pitted olives, whole or 1 1/2 cups sliced olives

canola oil, for frying, olive oil, store-bought rotisserie chicken, diced red pepper, diced green pepper, diced onion, jalapeno seeded and diced, minced garlic, granulated chicken bouillon, cayenne, salt and freshly ground black pepper, egg, panko bread crumbs, chipotle mayo , recipe follows, store-bought tabbouleh salad, portuguese rolls, split, all-purpose flour, salt and freshly ground black pepper, eggs, beaten, panko bread crumbs , in shallow dish, chipotle mayo , recipe follows, mayonnaise, lemon, juiced, minced garlic, chipotle peppers, minced, kosher salt, cracked black pepper, chopped garlic

carrot, minced, celery, sliced thinly, cheddar cheese, shredded, roma tomatoes, cored and diced small, green onion, sliced thinly, sunflower seeds, toasted and cooled, hard-boiled eggs, peeled and chopped, ripe avocado, pitted, peeled and diced small, pita pocket bread, cut in half, alfalfa sprouts or daikon radish sprouts, vinaigrette, red wine vinegar, worcestershire sauce (soy sauce for vegetarian version), salt, cumin powder, white pepper, hot pepper sauce (such as tabasco), extra virgin olive oil, salad oil, sour cream or 1/3 cup plain yogurt