69 egg hamburger meat Recipes

hamburger meat (if using ground beef, drain well with hot water), eggs, cheese nips (crushed ), spring onion (fine chopped so meat will stick together), garlic (or 1/2 whole glove crushed), oregano, lemon pepper seasoning, thyme, hunts meatloaf sauce, salt, pepper

egg noodles, extra large ragu sause, mozzarella cheese, hamburger meat, pepperoni slices

lean ground meat , of your choice, garlic powder, onion powder, mixed spice, of your choice (i use mrs . dash), chili powder, salt, pepper, onion (diced ), egg, oats

hamburger, ground pork, egg, italian seasoned breadcrumbs, vegetable juice, oatmeal, onion soup mix (dry ), mozzarella cheese, pepperoni (sliced ), pizza sauce, salt & pepper (as desired)

hamburger meat, bacon (i use maple ), ranch dressing mix, pepper sauce (i prefer the louisiana brand), butter (melt it down), extra virgin olive oil, ketchup, garlic cloves, salt, parsley, worcestershire sauce (i tend to use more 5-6), dijon mustard, onion, peeled, eggs, breadcrumbs, shredded cheese (i use sharp chedder)

hamburger meat, eggs, lipton onion soup mix, rotel tomatoes, drained, italian breadcrumbs, worcestershire sauce, american cheese

ground meat, egg, seasoned bread crumbs, season salt, garlic powder or garlic salt, onion powder or onion salt, parsley, montreal brand steak seasoning, barbecue sauce (bullseye hickory smoke is what i use), ranch dressing, tabasco sauce

eggs, lightly beaten, soft breadcrumbs , equal to a hamburger bun, light mayonnaise, lemon juice, oregano, mrs. dash seasoning mix, black pepper, cayenne pepper, lump crabmeat (best available), shrimp (royal reds are best), parmesan cheese (optional)

hamburger meat or ground turkey, ranch beans, whole tomatos w/juice, egg noodles, forth chuck of velvetta cheese log (lg log) chop in sm chunks, half bell pepper chopped small, half reg size onion chopped small, half teas garlic powder, forth teas cumin ( optional)

hamburger meat, eggs, worcestershire sauce, garlic salt, onion salt, chopped white onion, chopped green bell pepper, franco-american beef gravy, unseasoned breadcrumbs

hamburger meat, bread (tear into pieces), parsley, eggs, salt (to taste), pepper (to taste), ketchup

hamburger, italian sausage, breadcrumbs, tomato juice, chopped onion, egg, salt, oregano, parsley, grated parmesan cheese, chopped parsley

hamburger meat (lean), bread, egg, salt, pepper, worcestershire sauce, margarine, garlic powder, onion, red potatoes, raw carrots

i usually make 4 or more lb of this. i am giving you the recipe per lb and adjust it accordinly., ground meat, spoonful of flour, onions, garlic, mushrooms, cream of chicken soup.(yes a must , i love mushrooms so i tried this with cream of mushroom and other cream types. something about cream of chicken that makes this the only way to make it.), sour cream(i pint per lb, but adjust to taste some like more some like less), egg noodles, cooked and drained (keep warm)

hamburger meat, eggs, ketchup , and, ketchup, onion, chopped, crushed butter flavored cracker, yellow mustard, maple syrup, baking potatoes, water

meat (your choice ), canola oil, hard-boiled eggs, chopped, plain oatmeal, cooked, mixed vegetables, cooked (peas, carrots, etc.), cottage cheese

hamburger meat, egg, beaten, cracker, crumbled finely, salt and pepper, oil

hamburger meat, eggs, stove top stuffing mix, any flavor, beef broth, salt, ketchup