140 egg free free free chip cookies Recipes

white sugar, shortening, pumpkin puree, vanilla extract, all-purpose flour, baking soda, ground cinnamon, semi-sweet chocolate chips

softened margarine, brown sugar, sugar, egg, vanilla, rice flour, soy flour, baking soda, salt, nestle chocolate chips

vegetable shortening (preferably trans-fat-free) plus additional for greasing baking sheets, brown-rice flour mix, baking soda, salt, xanthan gum, granulated sugar, brown sugar, eggs, vanilla, semisweet chocolate chips, chopped walnuts (optional)

flour, baking soda, land o lakes light butter, splenda brown sugar blend, splenda brown sugar blend, fibersure, splenda sugar substitute, sugar-free instant vanilla pudding mix, eggs, vanilla extract, chocolate chips

flour, baking soda, salt, butter, softened, sugar, brown sugar , packed, orgran no egg or 6 tsp ener-g egg substitute, water, vanilla, semi-sweet chocolate chips

butter, softened, sugar, brown sugar, water, canola oil, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, semisweet chocolate chips, milk chocolate english toffee bits

margarine, brown sugar, sugar, skim milk, vanilla extract, unbleached flour, salt, baking soda, semi-sweet chocolate chips

butter, softened, light butter, softened, splenda brown sugar blend (equal to 1/2 cup brown sugar), egg, vanilla extract, all-purpose flour, cocoa (i like droste), baking soda, salt, skim milk, sugar-free chocolate chips (if yo can tsp find the chips, a bar chopped into bits works too)

butter, brown sugar, egg white, sweet rice flour, light stoneground buckwheat flour, baking soda, salt, nutmeg, cinnamon, ripe bananas, mashed, gluten-free oats (pure, certified gluten-free), semi-sweet chocolate chips or 1/2 cup butterscotch chips

all purpose gluten-free flour, baking soda, baking powder, xanthan gum, organic brown sugar, organic unbleached cane sugar, salt, softened vegan butter , spread (earth balance soy free), vanilla extract, egg substitute (ener g egg replacer eggs or 2 regular eggs), vegan gluten free chocolate chips

vegan butter, softened, sugar, vanilla, unsweetened applesauce, brown rice flour, cornstarch, salt, baking soda, non-dairy chocolate chips

flour, baking soda, brown sugar, applesauce, raw sugar, instant vanilla pudding, vanilla extract, almond extract, egg whites, chocolate chips

butter, softened, brown sugar, granulated sugar, gluten-free vanilla extract, egg substitute, gluten-free baking mix, baking soda, baking powder, salt, semisweet chocolate chips

canola oil, sugar, brown sugar, eggs, vanilla, gluten-free baking mix, baking soda, salt, chocolate chips, gluten free flour mix recipe ( master recipe remove what you need), chickpea flour, cornstarch, sugar, xanthan gum, salt, cream of tartar

margarine, granulated sugar, brown sugar (golden or dark brown both work well), egg, baking soda, vanilla (i use an estimated capfull, so feel free to add more for softer cookies), all-purpose white flour, chocolate chips (or 1 cup whatever else you feel ( these make good white chocolate macadamia nut cookies as well) or 1 cup nuts (or 1 cup whatever else you feel ( these make good white chocolate macadamia nut cookies as well)

olive oil, margarine, honey, egg, baking soda (dissolved in 1 tbsp warm water), rice flour, rice flour, salt, vanilla, millet, flakes, almonds, finely ground, dark chocolate chips, pecans, roughly chopped, craisins

reduced fat margarine (parkay light stick margarine recommended), sugar, brown sugar, eggs, plain fat-free yogurt, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped walnuts, toasted

butter,softened, sugar, brown sugar, water, canola oil, vanilla extract, all-purpose flour, baking powder, baking soda, salt, semi-sweet chocolate chips, milk chocolate english toffee bits