Soul Dog Gluten-free Chocolate Chip Cookies Recipe

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Soul Dog Gluten-free Chocolate Chip Cookies
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Ingredients:

Directions:

  1. 1. Preheat oven to 350F. Grease a baking sheet.
  2. 2. Combine oil and sugar in a large bowl, and beat with a mixer on medium-high speed. Add eggs, one at a time, mixing until creamy. Add vanilla.
  3. 3. Reduce speed to low and gradually add baking mix, baking soda and salt. Stir in chocolate chips.
  4. 4. Drop by level tablespoons or small ice cream scoop 2 inches apart onto baking sheet. Flatten slightly.
  5. 5. Bake 10 to 12 minutes. Remove cookies from pan; cool on wire racks. Makes about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.76 Kcal (1008 kJ)
Calories from fat 129.41 Kcal
% Daily Value*
Total Fat 14.38g 22%
Cholesterol 13.64mg 5%
Sodium 832.72mg 35%
Potassium 76.33mg 2%
Total Carbs 29.98g 10%
Sugars 11.59g 46%
Dietary Fiber 5.09g 20%
Protein 1.46g 3%
Iron 0.5mg 3%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 484.99 Kcal (2031 kJ)
Calories from fat 260.69 Kcal
% Daily Value*
Total Fat 28.97g 22%
Cholesterol 27.48mg 5%
Sodium 1677.43mg 35%
Potassium 153.76mg 2%
Total Carbs 60.4g 10%
Sugars 23.35g 46%
Dietary Fiber 10.26g 20%
Protein 2.95g 3%
Iron 1.1mg 3%
Calcium 33.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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