788 egg chestnuts Recipes

whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar

all-purpose flour, whole wheat flour, salt, ground nutmeg, ground black pepper, eggs, beaten, olive oil, chestnut puree, warm water, olive oil, garlic, minced, grated romano cheese, salt and pepper to taste

onion, chopped, chopped fennel bulb, butter, cubed, divided, garlic cloves, minced, peeled cooked chestnuts, coarsely chopped, pear, chopped, chicken broth, mixed dried fruit, coarsely chopped, poultry seasoning, minced fresh rosemary, minced fresh thyme, salt, pepper, loaves day-old white bread (1 lb each), cubed, eggs, milk

reduced-fat milk, half-and-half, brown sugar, salt, egg yolks, coarsely chopped peeled roasted chestnuts, divided, vanilla extract

day-old multigrain or whole-wheat bread, cut into 1/2 - inch cubes, day-old white bread, cut into 1/2-inch cubes, dried chestnuts (2 cups), chopped, dried figs, chopped, olive oil, onion, finely chopped (1 cup), stalks celery, finely chopped (1 1/2 cups), chicken stock or broth, fresh thyme leaves, eggs, lightly beaten, kosher salt, freshly ground pepper

mild olive oil, chestnut flour + add litre for dusting, hazelnuts, baking powder, baking soda, salt, eggs, separated, mild honey, sugar, powdered sugar or, cream and chopped hazelnuts

chestnuts , roasted and chopped, mushrooms, chopped, butter, onion, chopped, garlic cloves, minced, sage, rosemary, thyme, pepper, salt, chicken broth (2 cubes chicken stock & approx. 400ml water), day-old bread, cubed, egg, lightly beaten, milk

country-style bread , crust discarded and bread cut into 3/4-inch cubes (8 cups), sliced bacon , cut crosswise into 1/2-inch pieces, onions, coarsely chopped, celery ribs, coarsely chopped, bulk pork sausage, turkey liver (optional), coarsely chopped, cognac or other brandy, half-and-half, turkey stock or low-sodium chicken broth, eggs, peeled cooked whole chestnuts, coarsely crumbled (3 cups), coarsely chopped fresh flat-leaf parsley, dried sage, crumbled, dried thyme, crumbled, salt, black pepper

whole cooked shelled chestnuts (about 2 lb in shell ), butter or stick margarine, softened, sugar, water, instant coffee granules, egg yolks, semisweet chocolate, melted, butter, softened, vanilla extract, remaining ingredients, egg yolks, sugar, vanilla extract, egg whites, carton frozen fat-free whipped topping, thawed

egg beaters egg substitute, butter buds, green onions, minced, curry (or to taste, madras is recommended), water chestnuts, diced, cayenne pepper , to taste, salt , to taste, apple, slices for garnish (optional), banana, slices for garnish (optional), orange juice , for dressing apple slices and banana slices as garnish (optional)

dried chestnuts, milk, sugar, vanilla sugar, butter, grappa, egg yolks, egg whites , stiffly beaten, sugar , for the souffle dish, butter , for the souffle dish

dried medium egg noodles, sunflower oil, red bell pepper, chopped, garlic cloves, chopped, fresh ginger, peeled and grated, boneless skinless chicken breast , cut into strips, snow peas, trimmed, canned water chestnuts, drained and halved, light soy sauce, oyster sauce, water, salt, fresh ground black pepper, scallions, thinly sliced

pasta, all-purpose flour, chestnut flour, salt, extra-virgin olive oil, eggs, egg yolks, sauce, butter, leeks - washed, trimmed, and thinly sliced, minced shallot, garlic, chopped, olive oil, mixed varieties of fresh mushrooms, dry white wine, fresh parsley, minced, shredded parmigiano-reggiano cheese , or to taste

unflavored gelatin, cold water, sugar, egg yolks, milk, scalded, sherry, cooked, ground chestnuts, cream (optional)

sugar, margarine, softened, egg, vanilla extract, all-purpose flour, baking powder, ground nutmeg, salt, chopped cooked shelled chestnuts (about 1/2 lb in shells )

stove top stuffing mix, chestnuts , roasted in shell, butternut squash or 2 acorn squash, eggs, butter, salt, nutmeg , to taste, cinnamon

chestnut flour , sifted, salt, sugar, whole milk, vanilla extract, eggs, unsalted butter, melted

apples, peeled, cored and thinly sliced, vin santo or other dessert wine, granulated sugar, all-purpose flour, chestnut flour, egg, separated, dry white wine, unsalted butter, softened, vegetable oil for frying, sugar for dusting the fritters