727 egg bake eggs cream green Recipes

baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.

mild sausage (optional), diced red bell pepper, diced yellow bell pepper, eggs, flour, baking powder, nonfat cottage cheese, grated monterey jack cheese, mild green chilies (do not drain), sour cream, green onion

eggs, chives, minced, green onions, minced, cream, salt, pepper, feta cheese, whole wheat bread , toasted cut in fingers thats in 4 long slices used for dipping in egg

green bell pepper (or red ), butter, eggs, salt, pepper, oregano, basil, cream, fresh breadcrumbs, parmesan cheese, butter

ground beef, onion, chopped, green pepper, chopped, kidney beans, rinsed and drained, whole kernel corn, drained, tomato sauce, diced tomatoes, undrained, chopped green chilies, chili powder, salt, ground cumin, sugar, garlic powder, king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, egg, milk, sour cream

butter, white cornmeal (polenta), soft brown sugar, milk, buttermilk, egg, baking powder, bicarbonate of soda (baking soda), creamed corn, green chillies (jalapenos if available), chopped finely

cornmeal, all purpose flour, salt, baking soda, baking powder, sugar, softened unsalted butter, sour cream, eggs, milk, chopped , roasted green chiles (anaheim or hatch) (2 7-oz cans of whole green chiles, drained, ), corn (frozen is fine ), shredded cheddar or monterey jack cheese

fresh rosemary, chopped fine, green onions/scallions, chopped fine, butter, mushrooms (i used crimini), sliced, grape tomatoes, halved, fresh baby spinach, eggs, cream/milk, grated cheese (i used mozarella, because it s what i had), salt and pepper

ham, chopped (can substitute sausage, browned and drained), white bread, cubed (leave the crust on ), celery, chopped, onion, chopped, green pepper (optional), cheddar cheese, shredded, eggs, slightly whisked, mayonnaise (don tsp use miracle whip), milk, cream of mushroom soup, salt, pepper

eggs, lightly beaten, sour cream, salt, tomato, chopped, green onion, sliced, shredded cheddar cheese

potatoes (about 2 lb), peeled and quartered, milk, salt, butter, melted divided, egg, beaten, sour cream, cream-style cottage cheese, green onion, finely chopped, crushed butter-flavored crackers

hamburger buns, tomato slices, eggs, grated sharp cheese, light cream, green onions, salt, freshly ground black pepper

eggs, separated, milk, scalded, white cornmeal, salt, cottage cheese, large curd, butter, melted, corn (white , cream style), baking powder, mild green chilies , cut into strips, cheese, grated (longhorn or sharp cheddar)

eggs, milk, sour cream, dijon mustard, garlic salt, red pepper sauce, shredded monterey jack cheese (4 oz), sour cream , if desired, chopped fresh tomato , if desired, chopped green onion , if desired

baking potato, peeled (about 5 oz), grated zucchini, all-purpose flour, baking powder, salt, dried thyme, baking soda, ground nutmeg, black pepper, fat-free milk, low-fat sour cream, vegetable oil, hot sauce, eggs, lightly beaten, chopped green onions, low-fat sour cream, chopped fresh chives

melted butter, eggs, sour cream, salt, milk, green onions, chopped optional

eggs beaten, butter melted, all purpose flour, baking powder, cream style cottage cheese, shredded pepper jack cheese, canned diced green chilies drained

green onions, finely chopped, butter, fresh spinach, trimmed, minced fresh parsley, eggs, sour cream, salt, shredded cheddar cheese, grated parmesan cheese