90566 edged pasta cauliflower parsley Recipes

  • Cauliflower Salad
    cauliflower , in 2 1/2 x 1 inch flowerets (about 1/2 medi... and
    8 More
    cauliflower , in 2 1/2 x 1 inch flowerets (about 1/2 medium head), parsley, minced, chili pepper, seeded and minced, cider vinegar, sugar, salt, dijon mustard , country-style, sesame oil, pepper
    35 min, 9 ingredients
  • Pasta I Fagioli  We Used To Call It Pasta Fazool W...
    dried cannelloni beans (soak overnight) and
    10 More
    dried cannelloni beans (soak overnight), x 14 oz. can diced tomatoes and juice (do not drain), garlic (crushed ), olive oil, bay leaves, coarse ground pepper, water, salt, ditalini , or other small pasta, chopped parsley, freshly grated parmesan or romano cheese
    3 hour , 11 ingredients
  • Pasta, Tomato and Lentil Soup
    olive oil, onions, finely chopped, garlic, finely chopped and
    11 More
    olive oil, onions, finely chopped, garlic, finely chopped, stalks celery, finely chopped, bacon, rind removed and finely chopped, green lentils or 225 g brown lentils, ripe tomatoes, skin removed,chopped, chopped tomatoes, bay leaves, thyme, chicken stock, macaroni or 225 g other short pasta, fresh parsley, chopped, parmesan cheese, to serve
    1 hour , 14 ingredients
  • Baked Rigatoni With Cauliflower in a Spicy Pink Sauce
    olive oil, whole tomatoes and
    10 More
    olive oil, whole tomatoes, yellow onion, halved and thinly sliced (about 3 medium), kosher salt, garlic cloves, minced, heavy cream, chopped fresh flat leaf parsley, crushed red pepper flakes, rigatoni pasta, cauliflower florets, shredded fontina cheese (about 2 1/2 cups), freshly grated parmigiano-reggiano cheese (about 3/4 cup)
    1 hour , 12 ingredients
  • Pasta With Cauliflower and Chilli
    pasta or 250 g linguine or 250 g spaghetti, olive oil and
    8 More
    pasta or 250 g linguine or 250 g spaghetti, olive oil, cauliflower, cut into small florets, chili powder, onion, sliced, streaky bacon or 6 -8 slices parma ham, tomatoes, washed, parmesan cheese, fresh basil , roughly torn, salt & freshly ground black pepper
    25 min, 10 ingredients
  • Pasta with Cauliflower and Olives
    cauliflower florets , from half a medium head (about 1 1/... and
    7 More
    cauliflower florets , from half a medium head (about 1 1/2 lb.), olive oil, salt and pepper, green (spinach ), penne pasta, pitted black olives, sliced, marinara sauce, grated parmesan
    30 min, 8 ingredients
  • Cauliflower Mac 'N' Cheese
    cauliflower, cut into florets, pasta , whole wheat, butter and
    5 More
    cauliflower, cut into florets, pasta , whole wheat, butter, flour, milk, chicken broth, cheddar cheese , sharp, shredded, mustard, dijon
    8 ingredients
  • Parmigiano-Crusted Rigatoni W/Cauliflower & Bacon
    extra virgin olive oil, garlic clove, thinly sliced and
    8 More
    extra virgin olive oil, garlic clove, thinly sliced, heavy cream, kosher salt & freshly ground black pepper, crushed red pepper flakes (optional), rigatoni pasta, cauliflower, cut into 1-inch florets, panko breadcrumbs (japanese bread crumbs), freshly grated parmigiano-reggiano cheese, cooked crispy bacon (don tsp make the bacon pieces too small)
    30 min, 10 ingredients
  • Ruffle-Edged Pasta with Cauliflower and Parsley Sauce Ruffle-Edged Pasta with Cauliflower and Parsley Sauce
    fresh parsley leaves (preferably flat-leafed), olive oil and
    3 More
    fresh parsley leaves (preferably flat-leafed), olive oil, head of cauliflower (about 2 1/2 lb), cut into 1-inch flowerets and the stems sliced thin, gigli del gargano (ruffled-edged, cone-shaped pasta, available at some italian markets) or rotelle (corkscrew-shaped pasta), pimiento-stuffed olives, chopped fine
    5 ingredients
  • Ruffle-Edged Pasta with Cauliflower and Parsley Sauce Ruffle-Edged Pasta with Cauliflower and Parsley Sauce
    fresh flat leaf parsley, olive oil and
    4 More
    fresh flat leaf parsley, olive oil, cauliflower , cut into 1 inch flowerettes and the stems sliced thin, ruffle-edged cone-shaped pasta (or corkscrew-shaped pasta), pimento stuffed olive, chopped fine (or your favorite or olive tapenade), salt and pepper
    25 min, 6 ingredients
  • Parsley Promenade Parsley Promenade
    pasta , i.e. buccatini or 300 g spaghetti, parsley sauce
    25 min, 2 ingredients
  • Cauli-Cheese Pasta Bake Cauli-Cheese Pasta Bake
    pasta, cauliflower, separated into florets, creme fraiche and
    4 More
    pasta, cauliflower, separated into florets, creme fraiche, coarse grain mustard, salt and pepper, sharp cheddar cheese, grated, tomatoes, cut into wedges
    40 min, 7 ingredients
  • Pasta Shells With a Tomato and Salami Sauce Pasta Shells With a Tomato and Salami Sauce
    onion, sliced, garlic clove, crushed, diced tomatoes and
    5 More
    onion, sliced, garlic clove, crushed, diced tomatoes, tomato paste, salami, thinly sliced, pasta shells, parsley, chopped, parmesan cheese, to serve
    15 min, 8 ingredients
  • Pasta With Broccoli, Tomatoes and Pine Nuts Pasta With Broccoli, Tomatoes and Pine Nuts
    broccoli (2 large heads ), olive oil and
    6 More
    broccoli (2 large heads ), olive oil, garlic cloves, chopped, pine nuts, chili powder, tomatoes, chopped, pasta, fresh parsley sprig
    20 min, 8 ingredients
  • Pasta With Roasted Garlic and Cherry Tomatoes Pasta With Roasted Garlic and Cherry Tomatoes
    tomatoes, cut in half and
    9 More
    tomatoes, cut in half, garlic cloves, cut in half (don tsp be shy), olive oil-flavored vegetable cooking spray, dried basil, salt, hot pepper flakes, ground pepper, bow tie pasta, fresh parsley, chopped, parmesan cheese
    40 min, 10 ingredients
  • Pasta With Spicy Cauliflower and Walnuts Pasta With Spicy Cauliflower and Walnuts
    cauliflower florets , cut into 1-inch pieces (about 10 oz) and
    9 More
    cauliflower florets , cut into 1-inch pieces (about 10 oz), whole wheat penne, olive oil, crushed red pepper flakes (or more to taste), italian parsley, chopped, garlic cloves, minced (2 1/2 tsp), walnuts, coarsely chopped, kosher salt, black pepper, freshly cracked, parmigiano-reggiano cheese, freshly grated for garnish
    45 min, 10 ingredients
  • Pasta With Green (Romanesco)  Cauliflower Pasta With Green (Romanesco) Cauliflower
    cauliflower, medium (3 to 4 cups trimmed ) and
    6 More
    cauliflower, medium (3 to 4 cups trimmed ), salt , to taste, pasta, uncooked, extra virgin olive oil, crushed red pepper flakes, garlic cloves, crushed, anchovy fillets, drained and chopped
    25 min, 7 ingredients
  • Cauliflower & Tofu Casserole Cauliflower & Tofu Casserole
    cauliflower , cut into into bouquets (800g) and
    14 More
    cauliflower , cut into into bouquets (800g), white mushrooms, sliced thinly (150g), olive oil , seperated (30ml), prepared parsley , garlic and parsley base (23ml), onion, finely chopped (200g), firm tofu, in small cubes (1 1/2 cups), canned tomato, drained (diced or stewed -130g), tomato paste (20ml), worcestershire sauce (10ml), vegetable broth (170ml), green peas, frozen (80g), milk (or less - 125 ml), butter (18g), salt and pepper, to taste, cheese, grated
    30 min, 15 ingredients




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