16174 ed apricot glaze Recipes

apricot preserves, butter, melted, grated orange peel, lemon juice, salt, ground nutmeg, carrots, zucchini, fresh sugar snap peas

boneless fully cooked ham (6 lb), apple cider or juice, apricot preserves, mango chutney, dijon mustard, brown sugar

corned beef, rinsed, water, apricot preserves, brown sugar, soy sauce

vegetable oil, lightly smoked bacon , rinded and chopped, onion, peeled and finely chopped, fresh white breadcrumbs, dried apricots, snipped, chopped fresh parsley, salt and freshly ground black pepper, turkey, lemon cut into quarters, onion cut into quarters, turkey, maille honey dijon mustard, vegetables, baby beets, trimmed, butternut squash peeled, seeded and chunked, baby red onions, peeled and trimmed, baby turnips, trimmed, celery hearts, quartered, baby zucchini, trimmed, olive oil for drizzling

apricot jam, red wine vinegar, red pepper flakes, grated lemon zest (from about 1 lemon), fresh mint, chopped, whole cumin seeds, whole coriander seeds, boneless leg of lamb, fat trimmed, cut into 1-inch cubes, fresh figs, halved vertically, olive oil, garlic, minced (about 2 tbsp), kosher salt, freshly coarse-ground black pepper, eggplants, unpeeled , cut into 1-inch-thick slices, olive oil, kosher salt, freshly coarse-ground black pepper

chicken breasts (bone in, trimmed, skin removed or boneless , skinless whatever your choice), salt, pepper, dried thyme leaves, divided, apricot jam, balsamic vinegar

boneless skinless chicken breasts, garlic, pressed or minced, apricot preserves, dijon mustard

onion soup mix (1 envelope from a 2 oz box), apricot preserves, water, boneless skinless chicken breasts

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

unbaked pie shell , 9 inch, cream cheese, at room temperature, sugar, vanilla extract, heavy cream, ripe kiwi fruits, apricot preserves, water

lemon cake mix, lemon gelatin, lemon extract, apricot nectar, eggs, vegetable oil, lemon juice, sugar

cornish hens (1-1/2 lbs. each. halved ), kosher salt, white pepper, apricot fruit spread, warmed, orange juice

dry white wine, apricot jam, bay leaf, cinnamon sticks, broken in half, kumquats, stemmed, quartered, seeded, grand marnier, arugula, smoked duck breasts , each cut into 15 thin slices

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, slightly underripe apricots (8 to 9), halved, pitted, each half cut into 3 wedges, golden brown sugar, melted butter, honey, divided , plus, ground cinnamon, coarsely crushed amaretti cookies (italian macaroons), egg, beaten to blend (for glaze), chilled heavy whipping cream

sweet potato, carrots, sliced, potato, peeled, diced, onion, chopped, apples, peeled, sliced, butternut squash, peeled, sliced, apple juice (or dry white wine), dried apricot, ground cinnamon, apple pie spice, honey (or maple syrup), salt, ground ginger

almonds, whole, blanched, grain rice, milk (4 cups), sugar, salt, eggs, separated, vanilla, blanched almond, finely chopped, apricot jam , pressed through a sieve, kirsch liqueur, whipping cream (garnish ), sugar , to taste, for sweetening whipped cream

sugar, brown sugar, apple pie spice, refrigerated breadstick dough, butter, melted, dried cranberries, dried apricot, apple jelly, melted