Apricot and Amaretti Crostata Recipe

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Apricot and Amaretti Crostata
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Ingredients:

Directions:

  1. For crust: Blend flour, sugar, and 1/2 teaspoon salt in processor. Add butter. Using on/off turns, blend until mixture resembles very coarse meal. Add 4 tablespoons ice water. Blend to moist clumps, adding more ice water by teaspoonfuls if dry. Gather dough into ball; flatten into disk. Wrap dough in plastic; chill at least 1 hour and up to 1 day.
  2. Roll out dough on lightly floured sheet of parchment paper to 13-to 14-inch round. Slide dough, still on parchment paper, onto rimless baking sheet; chill 10 minutes.
  3. For filling and cream: Preheat oven to 425°F. Toss apricots, brown sugar, butter, 2 teaspoons honey, and cinnamon in large bowl to coat. Spread amaretti crumbs in center of dough, leaving 2-inch plain border. Top crumbs with apricots and juices. Fold border over edge of fruit; brush with glaze.
  4. Bake crostata on parchment on sheet 15 minutes. Reduce oven temperature to 375°F. Bake until crust is golden and juices bubble thickly, about 40 minutes. Cool 15 minutes.
  5. Meanwhile, whisk whipping cream and 4 teaspoons honey in medium bowl until peaks form. Chill until ready to serve.
  6. Run spatula under crust to loosen from parchment. Slide crostata onto platter. Brush fruit lightly with additional honey. Serve crostata warm or at room temperature with honey-sweetened whipped cream.
  7. * Available at some supermarkets and at Italian markets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.17 Kcal (1257 kJ)
Calories from fat 148.84 Kcal
% Daily Value*
Total Fat 16.54g 25%
Cholesterol 70.54mg 24%
Sodium 167.66mg 7%
Potassium 77.2mg 2%
Total Carbs 33.74g 11%
Sugars 9.15g 37%
Dietary Fiber 1.07g 4%
Protein 4.54g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 268.13 Kcal (1123 kJ)
Calories from fat 132.95 Kcal
% Daily Value*
Total Fat 14.77g 25%
Cholesterol 63.01mg 24%
Sodium 149.76mg 7%
Potassium 68.96mg 2%
Total Carbs 30.14g 11%
Sugars 8.18g 37%
Dietary Fiber 0.96g 4%
Protein 4.06g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 30mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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