46680 easy seafood pie Recipes

pie crust mix, pie filling, of your choice (canned or homemade )

seafood salad (from the deli counter), jumbo pasta shells, green pepper, red pepper

graham cracker pie crust, lemonade, thawed, sweetened condensed milk, cool whip

crawfish meat, butter, cream of mushroom soup, evaporated milk, pie crusts, green onion, white onion

sugar, salt, pumpkin pie spice, pumpkin, eggs, evaporated milk, shallow pie crusts

chocolate frosting, eggs, evaporated milk, butter, softened, unbaked 9-inch pie crust

chocolate pudding mix (cook & serve ), milk (use whole ), pastry pie crusts

deep dish pie shells, granny smith apples, peeled cored and sliced, fresh lemon juice, granulated sugar, light brown sugar, salt, ground cinnamon, cornstarch, butter, egg, beaten, apricot preserves or 3 tbsp apricot jam, heated

chocolate chips, butter, pecans, chopped, coconut, sugar, eggs, unbaked pie shells

canned biscuits, pie filling (apple, peach, cherry, etc.), oil for frying

cream cheese, softened, confectioners sugar, cool whip, blueberry pie filling, graham cracker crust

whole pecans, corn syrup, sugar, melted margarine, eggs, lightly beaten, pie shell

pie crust, pumpkin (16 oz), sugar, ginger, nutmeg, beaten eggs, salt, cinnamin, allspice, flour, milk

seafood cocktail sauce , as much as desired, canned shrimp, drained, canned crabmeat, drained and flaked, cream cheese, softened

seafood (shrimp, crab, mixed . i buy a good can of quality crab meat for this salad and some medium or), head romaine lettuce, chopped fine (or you can use a mix of romaine and mixed greens if you want), hickory smoked turkey bacon (sauteed, baked or microwaved and chopped ), grape tomatoes, cut in quarters (you can use plums too if you have them on hand), shallots, thin sliced, hard-boiled eggs, chopped, avocados, diced, mango, diced, olive oil, lemon juice, orange juice, dijon mustard, red wine vinegar, minced garlic, fresh thyme, kosher salt (to taste), ground black pepper (to taste), capers, gorgonzola, fine chopped walnuts

seafood stock or clam juice, heavy cream, good white wine , such as chablis, divided, tomato puree, saffron threads, raw shrimp, peeled, deveined , and cut in half crosswise, raw halibut, cut into1-inch chunks, cooked lobster meat, cut into 1-inch chunks, unsalted butter, divided, all-purpose flour, kosher salt, freshly ground black pepper, julienned leeks, white and light green parts (2 large), julienned carrots (3 carrots), panko (japanese dried bread crumbs), freshly grated parmesan, minced fresh flat-leaf parsley, chopped fresh tarragon leaves, minced garlic (2 cloves)

batch of light roux , recipe follows, seafood stock, count shrimp, peeled and deveined, lump crabmeat, dozen shucked oysters , liquid reserved, crab claw meat, chopped onions, chopped celery, chopped green peppers, chopped green onions, chopped parsley, salt , pepper, and cayenne pepper to taste, steamed rice, file powder to taste, recipe courtesy of emeril lagasse, flour, vegetable oil

seafood stock, peanut butter colored roux , recipe follows, ground cumin, crab seasoning (recommended : old bay), onion powder, garlic powder, cayenne pepper, paprika, bay leaves, diced onions, diced green bell peppers, diced celery, diced tomatoes, crab legs, littleneck clams , scrubbed, scallops, okra, whole medium shrimp, chopped green onions, cooked white rice , as accompaniment, file powder , as accompaniment