17032 easy sauerkraut won Recipes

tube (13.8 oz) refrigerated pizza crust, bulk pork sausage, chopped onion, fennel seed, divided, dried oregano, dried basil, garlic clove, minced, shredded mozzarella cheese, divided, pizza sauce, italian diced tomatoes, drained, sauerkraut, well drained, grated parmesan cheese

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, water, sauerkraut, drained, squeezed dry and chopped, butter, softened, unsweetened chocolate, melted, vanilla extract, sugar, milk

sauerkraut, rinsed and well drained, red potatoes, peeled, halved and cut into thin slices, tart apple, peeled and cut into thick slices, onion, chopped, apple juice, water, brown sugar, chicken bouillon granules, caraway seeds, garlic clove, minced, bay leaf, fully cooked johnsonville original bratwurst, bacon strips, cooked and crumbled

one 14 ounces), sauerkraut, undrained, boneless rolled pork loin roast (4 to 5 lb), diced tomatoes, undrained, celery ribs, cut into 1-inch pieces, carrots , cut in half widthwise and quartered, onion, quartered, brown sugar, minced fresh parsley, bay leaves, dried oregano, pepper

ground fully cooked ham, sauerkraut, drained and chopped, chopped onion, dry bread crumbs, divided, cream cheese, softened, minced fresh parsley, prepared mustard, garlic powder, pepper, king arthur unbleached all-purpose flour, eggs, milk, oil for deep-fat frying

eggs, sugar, brown sugar, sauerkraut, rinsed and drained, tart apple, canola oil, chopped walnuts, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, cream cheese, softened, heavy whipping cream, divided, sugar, grated orange peel, ground cinnamon, vanilla extract, chopped walnuts , optional

prepared chili (use your favorite recipe for this ), tortilla chips, shredded cheddar cheese (or to taste), salsa , to taste, prepared guacamole, to taste (i use my own easy guacamole really easy and good creamy guacamole for this), sour cream (i use lots!)

chicken, cut into 8 pieces, salt and freshly ground black pepper, bottled sauce or easy bbq sauce, recipe follows, ketchup, dark brown sugar, white wine vinegar, minced onion, dijon mustard, hot sauce, (recommended : tabasco), freshly ground black pepper, chopped scallions (white and light green parts ), freshly grated lime zest, freshly squeezed lime juice, lime wedges, for serving

ground beef, chopped onion, salt, pepper, sauerkraut, rinsed and well drained, uncooked egg noodles, condensed cream of celery soup, undiluted, condensed cream of mushroom soup, undiluted, milk, shredded cheddar cheese

ground beef, sauerkraut, rinsed and well drained, uncooked instant rice, condensed cream of mushroom soup, undiluted, soup can water, onion soup mix, mushroom stems and pieces, drained , optional

sauerkraut, undrained, sliced onion, tart apples, peeled and sliced, dark corn syrup, bay leaves, caraway seeds, pepper, potatoes, peeled and cut into 2-inch chunks, bone-in pork loin chops ( 7 oz each)

chopped fully cooked ham, cooked long grain rice, chopped onions, divided, salt, divided, pepper, divided, ground beef, sauerkraut, rinsed and drained, sugar, bacon strip, diced

johnsonville hot ground sausage, chopped onion, sauerkraut, rinsed, drained and finely chopped, dry bread crumbs, divided, cream cheese, softened, minced fresh parsley, ground mustard, garlic salt, pepper, all-purpose flour, eggs, milk, oil for deep-fat frying, mayonnaise, spicy brown mustard

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

roasting chicken , for easy dish (buy a roasted chicken from the supermarket), whole wheat bread or 14 slices white bread, toasted, chicken broth, water, butter, softened, salt, fresh coarse ground black pepper (we like a lot of pepper on ours)

junior peach baby food or 2 (6 oz) jars apricot baby food or 2/3 cup peach preserves or 2/3 cup apricot preserves, good quality soy sauce, garlic cloves, minced, minced ginger (i like jarred , so easy to use), toasted sesame oil, red pepper flakes or chili paste or tabasco sauce, etc, to taste, honey or 4 tsp sugar, rice vinegar or 1/3 cup white vinegar, sherry wine (not cooking sherry or wine! it has an off flavor, better to omit.) or 1/4 cup white wine (not cooking sherry or wine! it has an off flavor, better to omit.), ketchup (optional), pork rib rack (spareribs or baby backs, but not country style, they will dry out), boiling water

ricotta cheese , whole milk, spinach, fresh (tough stems removed (steam the spinach lightly, plunge into ice water to preserve the color, drain w), mozzarella cheese , whole milk, shredded, parmesan cheese, shredded, eggs , large, parsley, flat-leaf italian, minced, olive oil, shallots, minced, garlic clove, smashed and minced, black pepper, manicotti, uncooked, marinara sauce (not too thick or chunky, easy light and lovely marinara sauce)