35294 easy pot chickpea apricot Recipes

boneless skinless chicken breasts, chopped into large chunks (or assorted chicken pieces, about 3 lbs), flour or 2 tbsp corn, onions, chopped, garlic cloves, chopped finely, extra virgin olive oil, fresh gingerroot, finely chopped, dried apricots, tomato paste, chopped tomatoes, chickpeas, honey, chicken stock, saffron or 1 tsp turmeric, ras el hanout spice mix (or make up spice mix below), ground coriander, ground cinnamon, ground cumin, cayenne pepper (optional), salt and black pepper, chopped fresh coriander, to serve (cilantro), carrots, peeled & diced (optional), preserved lemon, chopped into small wedges (optional), harissa

chickpeas (canned or precooked), vegetable oil, onions, minced, fresh ginger, grated, turmeric, garam masala, salt, chopped tomato, red chili pepper, chopped, mint, chopped, lemon juice, basmati rice, cooked

red pepper, cooked long-grain rice, broccoli florets, chickpeas, drained and rinsed, balsamic vinaigrette dressing, salt & pepper (or to taste), toasted slivered almonds or 1/4 cup sunflower seeds

chickpeas, drained, fresh garlic cloves, pressed, plain low-fat yogurt, mayonnaise, fresh lemon juice, olive oil, salt, black pepper , fresh ground if possible, old bay seasoning (optional)

chickpeas or 2 (15 oz) cans garbanzo beans, garlic (minced ), mustard seeds, tomato (cut into small bits), curry leaves, garam masala, turmeric powder, vegetable oil, water, salt

apricot halves, undrained, bone-in pork loin chops (3/4 inch thick ), butter, cornstarch, cold water, salt and pepper to taste

chickpeas, drained and rinsed, lemon juice, tahini (sesame paste), olive oil, pickle juice (dill), garlic cloves, minced, dill weed, salt and pepper, to taste

pot roast, oil, soy sauce, garlic powder, lipton onion soup mix, mushroom soup, water, button mushroom

chuck arm pot roast, apricots ( may either be halves or whole canned .), instant onion, marjoram, basil, pepper, cream or 1/3 cup cooking sherry, salt

chickpeas, drained and rinsed, agave nectar (or honey, if you use honey), dijon mustard, vegan butter (i use earth balance), onions, finely chopped, curry powder (i like madras, but any kind will do), salt, red pepper flakes, ground ginger, garlic, finely chopped

pot roast, oil, tomato sauce, water, apple juice, onion soup mix, dark raisin, black pepper, egg noodles

sugar, cornstarch, sliced peaches , save the juice, apricot halfs , save the juice, real butter, almond extract, flour, sugar, baking powder, salt, real butter softened, egg, heavy cream, sugar, almond extract

chickpeas, rinsed and drained, nutty oatmeal bread , or wheat nut bread, torn into small chunks, red onion, sliced, jalapeno pepper, seeded and sliced, garlic cloves, sliced, dried oregano, cumin, fresh ground black pepper, salt, egg substitute , or 2 eggs, beaten, olive oil , plus 1for moistening, shredded lettuce, sliced tomato, pita bread , pickets warm or toasted english muffins, dried apricot, chopped, water, boiling, egg substitute, lime zest , about half of a lime, lime juice , about two limes, garlic cloves, cut in half, basil leaves, sweet italian, fresh ground black pepper, salt, olive oil

apricot halves, drained ,reserve 1/3 cup juice, sugar, breadcrumbs, white,fresh,fine, butter, melted, melted butter or oil

pot roast, lipton onion soup mix (1 box has two packets), condensed cream of mushroom soup, italian-style stewed tomatoes, undrained, assorted fresh vegetables , such as quartered potatoes, carrots, celery and onions (slice onion into rings if you wish. i like it better that way myself.)