350884 easy pan pork chops and mushrooms with gravy Recipes

pork chops (1 inch thick ), salt & freshly ground black pepper, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced, garlic cloves, minced, guinness stout (about) or 8 fl oz full-bodied dark beer (about), chicken stock (about), coarse grain mustard (or more ), chopped fresh parsley, balsamic vinegar (or more )

flour, dry mustard, salt, garlic powder, pork chops, 1-inch thick, chicken broth, vegetable oil

all-purpose flour, onion powder, garlic powder, cayenne pepper, salt, black pepper, pork chops, 3/4 inch thick, bone-in, olive oil, chicken broth, buttermilk

pork chops, flour, salt, pepper, garlic pepper seasoning, catsup, brown sugar, cherry balsamic vinegar, chicken stock, applesauce, onion, sliced, granny smith apple, sliced

boneless pork chops, potatoes, peeled and cut into chunks, white onion, cut up, cheddar cheese soup, milk (enough to fill up can), olive oil (enough to brown pork chops in), salt and pepper

pork chops, mushrooms (white cultivated), wild mushrooms, flour, butter, oil, beef stock, wine (white dry ), thyme (dry ), pepper (green, whole and grounded ), worcestershire sauce, salt, pepper (black, grounded ), mustard (german , estragon), sour cream, fresh parsley leaves (minced )

thick) bone-in pork chops, real maple syrup, water, chopped onion, white vinegar, worcestershire sauce, chili powder, salt and ground black pepper to taste

center-cut pork chops, eggs, breadcrumbs , to coat chops, potatoes, peeled and sliced 1/2 thick, cream of mushroom soup, milk

olive oil, boneless pork chops, cream of mushroom soup, milk, ranch dressing mix, paprika, rice

all-purpose flour, divided, salt, pepper, thick) pork chops (about 1 3/4 lb), lard or shortening, onions, chopped, garlic, minced, minced celery, water, minced parsley, dried whole thyme, bay leaf

all purpose flour, dry mustard, salt, garlic powder, thick) lean pork chops, condensed chicken broth, undiluted, vegetable oil

all purpose flour, dry mustard, salt, garlic powder, thick) lean pork chops, condensed chicken broth, undiluted, vegetable oil

pork chops, condensed tomato soup (do not dilute), water, worcestershire sauce, salt, sliced new potatoes (drained ), sliced carrots (drained ), oregano (optional)

boneless pork chops , about 1 1/2 lbs., salt, pepper, oil, onion, chopped, celery ribs, chopped, tart apples, peeled,cored,chopped, chicken broth, cream of celery soup, undiluted, herb-seasoned stuffing cubes

pork chops , i cut then about 3/4-inch thick (bone in will offer a bit more flavor, but i cut mine myself from a large pork loin, but you can also), flour (all purpose is fine), vegetable oil (canola oil will work, olive oil to me is a bit too strong), butter, italian seasoning (any all purpose seasoning will work , but stay away from seasoning salt), salt, pepper, onion, cut in quarters and thin sliced, cremini mushrooms (you can use a bit more if you like), garlic, minced, chicken broth (you can add a bit more if you like the sauce a bit thinner), white wine, sherry wine, bay leaf, fresh thyme , just pulled off the stem, fresh rosemary, fine chopped, fresh parsley, corn starch (mixed with a little of the broth, this is just used if you want to thicken the sauce), salt, pepper, butter, olive oil, scallions, fine chopped (mostly green parts)

boneless pork chops, applesauce, butter, sage, rosemary, garlic clove, olive oil, bramley apple, salt, pepper