132206 easy oven heirloom tomatoes Recipes

light mayonnaise, minced shallots, dijon mustard, minced fresh sage, sourdough bread, toasted, heirloom tomatoes , each cut into 4 (1/2-inch-thick) slices, center-cut bacon slices, cooked, arugula

all-purpose flour, salt, water, organic shortening, fresh basil leaves, olive oil , give or take, garlic clove, salt, mascarpone cheese, lemon juice, heirloom tomatoes , different colors, sliced thin, freshly ground black pepper

assorted heirloom tomatoes, kirby cucumbers, sliced, red onion, halved and sliced, lady pea salsa, fresh basil leaves

heirloom tomatoes, seeded and finely chopped (about 1 lb), chopped fresh basil, extra-virgin olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, all-purpose flour (about 1/3 cup), yellow cornmeal, kosher salt, freshly ground black pepper, whole buttermilk, egg, separated, creme fraiche or reduced-fat sour cream

white balsamic vinegar, garlic clove, minced, brown sugar, olive oil, salt, fresh peach, peeled and diced, chopped fresh basil, sliced heirloom tomatoes, crumbled goat cheese, coarsely chopped toasted pecans, freshly ground pepper to taste

uncooked pappardelle (wide ribbon pasta), extra-virgin olive oil, divided, sliced shallots (about 2 large), garlic cloves, thinly sliced, chopped fresh oregano, chopped fresh rosemary, chopped fresh thyme, kosher salt, freshly ground black pepper, heirloom tomatoes, seeded and cut into 1/2-inch pieces, shaved pecorino cheese

spring mix salad greens, olive oil, balsamic vinegar, dijon mustard, garlic clove, minced, sugar, dried oregano, heirloom tomatoes, sliced, fresh basil leaves, pine nuts, toasted, chopped red onion, fresh goat cheese, crumbled

sweet onion, halved and thinly sliced, extra virgin olive oil, garlic cloves, minced, heirloom tomatoes, quartered (about 8 lb), carrot, chopped, fresh corn, loosely packed basil leaves, sea salt, reduced-sodium chicken broth, heavy whipping cream

tomatoes, garlic cloves, minced, spring onion, chopped, mrs. dash seasoning mix , original blend, mrs. dash seasoning mix, italian blend, ground turkey or 1 lb lean ground beef, tomato paste, onions, chopped, bell peppers, chopped, black pepper, fat free sodium free chicken broth, instant rice , cooked in microwave

garlic cloves, chopped, yellow mustard seeds, celery seeds, whole allspice, black peppercorns, heirloom tomatoes, cut into chunks (about 4 1/2 cups), chopped onion (1 medium), chopped red bell pepper (1 small), cider vinegar, sugar, salt

penne pasta, cooked, chopped oven roasted tomato, cooked spinach (3 cups uncooked ), parmesan cheese, butter, olive oil, garlic clove, salt and pepper, dried basil

baby artichokes cleaned and boiled until tender, lemon, juiced, ricotta cheese, extra-virgin olive oil, salt and pepper, oven dried tomatoes , recipe follows

cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper

ripe green heirloom tomatoes, cored, cut into large chunks, unpeeled english hothouse cucumber, diced, chopped onion, chopped celery, salted roasted marcona almonds, extra-virgin olive oil, garlic cloves, peeled, champagne vinegar or other white wine vinegar, more) coarse kosher salt, thick slices brioche or challah, trimmed to 5x3 inches, smoked mozzarella cheese , cut into 1-inch-wide by 1/8-inch-thick slices, heirloom tomatoes (preferably brandywine), cut into 1/4-inch slices, butter

very large heirloom tomato, kosher salt and freshly ground black pepper, sliced white onion, chiffonade fresh basil leaves, diced cubes fresh mozzarella, sliced pitted olives, extra-virgin olive oil, tomato water , recipe follows, heirloom tomato, roughly chopped, few sprigs fresh parsley, few sprigs fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper

frozen puff pastry, thawed, heirloom tomatoes , cut into 1/2-inch-thick slices, heirloom tomatoes, cut into wedges, olive oil, divided, chopped fresh thyme, kosher salt, cracked black pepper, soft goat cheese, mache or baby greens, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, light balsamic vinaigrette, balsamic vinegar, pitted and chopped brined olives

extra-virgin olive oil, chopped fresh chives, chopped shallots, red wine vinegar, kosher salt, sugar, red heirloom tomatoes , each cut into 3 slices, yellow heirloom tomatoes , each cut into 3 slices, crumbled feta cheese, milk, diced red onion

ripe heirloom tomatoes (different varieties and colors) or beefsteak tomatoes, sliced 1/4-inch thick, salt and freshly ground black pepper, fresh buffalo mozzarella, sliced 1/4-inch thick, green chile-cilantro oil , recipe follows, chipotle vinegar , recipe follows, extra-virgin olive oil, poblano chile, grilled, peeled, stemmed, and coarsely chopped, cilantro leaves, salt, red wine vinegar, chipotle pepper puree, salt