71707 easy low fried catfish Recipes

yellow cornmeal, all-purpose flour, salt, ground red pepper, garlic powder, black pepper, catfish fillets, vegetable oil (for deep frying)

milk, drops hot sauce, catfish fillets, yellow cornmeal, all-purpose flour, salt, ground black pepper, ground red pepper, garlic powder, vegetable oil

vegetable oil (for frying ), white cornmeal, flour, eggs, milk, catfish fillets (or 4 to 6 whole , skinned), salt and pepper, to taste

farm-raised catfish fillets, yellow cornmeal, flour, salt, cayenne pepper, garlic granules, olive oil, for pan frying, tartar sauce or lemon wedge, as accompaniment (optional)

milk, creole mustard, hot pepper sauce, salt and cayenne, catfish fillets (about 6 oz each), flour, yellow cornmeal, vegetable oil (for frying )

yellow cornmeal, all-purpose flour, salt, cayenne pepper, garlic powder, catfish fillets, yellow mustard, vegetable oil

corn flakes, chili powder, dried thyme, garlic powder, catfish fillet, buttermilk, salt, fresh ground pepper, lemon, cut into wedges

yellow cornmeal, selfrising flour (or plain flour and 1/4 tsp baking powder), salt, black pepper, garlic powder or grandulated, cayenne pepper (optional), catfish filets, good quality vegetable or peanut oil for deep frying., note(1) allow two or three 5 to 7 oz fillets per person.

cornbread mix, garlic powder, dried thyme, farm-raised catfish fillets, buttermilk, salt, ground black pepper, ground red pepper, peanut oil

egg white, lightly beaten, water, yellow cornmeal, grated parmesan cheese, chopped fresh thyme, pepper, farm-raised catfish fillets, all-purpose flour, vegetable cooking spray, chopped fresh thyme (optional), lemon wedges (optional)

egg white, lightly beaten, water, yellow cornmeal, grated parmesan cheese, chopped fresh thyme, pepper, farm-raised catfish fillets, all-purpose flour, lemon wedges (optional)

dressed catfish (about 4 lb), salt, pepper, eggs, beaten, milk, cornmeal, vegetable oil, tartar sauce

all-purpose baking mix, yellow cornmeal, old bay seasoning, catfish fillets, ranch dressing, vegetable oil, lemon wedges

dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or other white fish fillets (such as orange roughy), low-fat mayonnaise, sweet pickle relish, chopped fresh dill or 1 tsp dried dillweed, drained capers

dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or 2 (6 oz) other white fish fillets (such as orange roughy), mayonnaise or 1/3 cup low-fat, sweet pickle relish, chopped fresh dill or 1 tsp dried dill, drained capers

reduced-calorie mayonnaise, low-fat sour cream, lemon juice, crushed corn flakes cereal, dried parsley flakes, paprika, pepper, garlic powder, farm-raised catfish fillets, vegetable cooking spray

all-purpose flour, yellow cornmeal, white cornmeal, essence, plus more for seasoning , recipe follows, eggs, milk, salt, catfish fillets, vegetable oil, fried pickles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, sliced dill pickles, buttermilk, hot red pepper sauce, all-purpose flour, yellow cornmeal, essence, plus more for dusting, vegetable oil, for frying, salt

yellow cornmeal, all-purpose flour, salt, paprika, pepper, cayenne pepper, prepared mustard, catfish fillets, oil (for frying )