38758 easy indonesian fried bumbu Recipes

chicken pieces, dried bread crumbs, mashed potato flakes, seasoning as desired ( salt, pepper, garlic, paprika, etc. ), a liquid : beer, cola, lemonade or even buttermilk

egg, all-purpose flour, beer, baking powder, all-purpose flour, flaked coconut, shrimp, oil for frying

fresh baby spinach, leek, diagonally sliced in 1inch pieces, garlic, water chestnuts, sliced, roasted red pepper, sliced, soy sauce, squirt of fresh lime juice, red pepper flakes and black pepper to taste, peanut oil

pillsbury buttermil biscuits, enough oil to deep fry , 3-4 deep in meduim size skilltet, sugar, powder sugar glaze

potato shredded(i leave the skin on ), any brand of complete pancake mix, water, oil to fry

shredded cheese, flour, salt, yellow mustard, eggs, yogurt or buttermilk, margarine or bacon grease for frying

brussels sprouts, unsalted cashew nuts, olive oil, ginger, peeled and finely chopped, honey, lemon juice, grated lemon zest , to taste

eggplants, seasoned breadcrumbs, sale, parmesean or romano grated cheese, ball sliced or grated mozzerella cheese, olive oil, seasoned pasta sauce or homemade

layer of pork, (skin, fat and meat) small size bite, ready to use fresh spinach, cut in half, garlic chopped, black pepper, fish sauce to taste or salt, msg (optional), plam sugar, oyster sauce, cornstarch , in water mixture, olive oil

chopped ham, cooked rice, chopped green onions, olive oil or use pam, few drops of sesame oil, salt and pepper -use the amount you like., eggs beaten

eggs , beaten, oil (peanut/vegetable/sunflower), cooked chicken, chopped, chopped onion, spring onions , finely chopped, minced ginger and garlic, frozen mixed veggies, cold cooked rice (break up lumps and crumble with your fingers), chicken stock cube dissolved in around 2 tbsp water, dark soy sauce, light soy sauce, sesame oil, freshly ground black pepper

your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)

boneless skinless chicken breast cut to strips, biscuit mix, eggs beaten, splash of milk, poultry seasoning, seasoning salt, vegetable or olive oil for frying.

olive oil for frying, shrimp, peeled and deveined, egg, beaten, plain bread crumbs, garlic ( i didnt measure), old bay seasoning (i didnt measure), paprika (i didnt measure)

butter flavor crisco, flour, paprika or poultry seasoning, salt, pepper, skin-on bone-in chicken breasts

refrigerated buttermilk biscuits , small 7.5 oz, vegetable oil (for frying )

baking potatoes (about 3 lb), vegetable oil, kosher salt, chopped rosemary, crushed red pepper flakes, paprika

brown rice, cooked and chilled, cooked ham, diced, eggs, beaten, fresh mushrooms, finely chopped, green onions, thinly sliced, reduced sodium soy sauce, vegetable oil, divided