167262 easy green skillet sour gravy Recipes

green onions, sliced thinly, pepper, cream cheese (i have used fat free with great success), mayonnaise (same as above with fat free), sour cream (have used low fat), baguette, thinly sliced and toasted, bacon, cooked and crumbled

green beans, white corn, cream of celery soup, sour cream, chopped onion, bacon, shredded cheddar cheese, salt, black pepper, garlic granules, cayenne pepper, ritz crackers, crushed (1 sleeve), butter, melted

ham, potatoes, summer savory, carrot, green beans, sour cream

butter, flour, salt, sugar, canned green beans, sour cream, grated gouda cheese, roasted onions

green chiles - roasted, peeled and chopped, monterey jack cheese, grated, eggs, sour cream

sour cream, fresh parsley leaves, mayonnaise, green onion, chopped, fresh dill leaves, fresh tarragon leaves, lemon zest, lemon juice, garlic clove, salt, pepper, garnish: fresh dill sprig

sour cream, mayonnaise, minced fresh parsley, minced fresh chives, minced fresh tarragon, fresh lemon juice, garlic clove, minced, salt, pepper

ground beef, eggs, minced garlic cloves, salt, cumin, chili powder, diced green chilies, sour cream, monterey jack cheese (or more )

sour cream, chopped fresh sage, fresh lemon juice, chopped garlic, salt and pepper, leftover steamed green beans, chilled

green beans, trimmed, chopped red onion, chopped parsley, chopped fresh dill, white wine vinegar, chopped toasted walnuts, walnut oil or 1/3 cup olive oil, plain yogurt, sour cream, chopped toasted walnuts

sour cream, mayonnaise, diced green chilis , roasted and peeled, jalapeno pepper, small dice, onion, small dice, salt

sour cherry juice, juice of 2 limes, grated fresh ginger, sugar or splenda granular (sugar used for ni), green tea

new potatoes, quartered, salt, divided, sliced green onions, sour cream, refrigerated blue cheese dressing, freshly ground pepper, crumbled blue cheese

green tomatoes (stems removed , tomatoes should be firm), kosher salt, vinegar, pickling spices (remove cloves, use spice bouquet if available), garlic cloves (skin removed and crushed ), dill seeds, chili pepper flakes

sour cream, mayonnaise (use low-fat or non fat , if desired, ripe avocado, peeled, pitted , and chunked, scallions, trimmed and chunked, freah parsley, lemon juice, tps. anchovy paste, pelled garlic clove, tps. dried tarragon, crumbled, tps. black pepper, tps. salt

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.