282085 easy green skillet pork sour cream Recipes

green beans, butter or 30 g margarine, onions, finely chopped, sour cream or 1/2 cup plain yogurt, at room temperature, paprika

green beans, sour cream, salt, pepper, nutmeg, grated, dill seed, butter, breadcrumbs , course

skinless boneless chicken breasts, cut into 1-inch cubes, shredded cheddar cheese, onion, chopped, flour tortillas, condensed cream of chicken soup, chopped green chiles, undrained, sour cream, shredded cheddar cheese

red potatoes, italian salad dressing, hard-cooked eggs, sliced celery, sliced green onions, mayonnaise, sour cream, prepared horseradish, prepared mustard, celery seed, salt

pork chops, 1/2 inch thick, salt, pepper, garlic powder, all-purpose flour, onion, sliced 1/4 inch thick, chicken bouillon cubes, boiling water, cream of mushroom soup, all-purpose flour, sour cream

pork cubed steaks, boneless, saltine cracker crumbs, eggs, beaten, mrs. dash original seasoning--divided, seasoning salt, garlic powder, black pepper, cream chicken soup (may sub low sodium version), sour cream (may sub light version), worcestershire, chicken broth, veg oil

pork chops, salt and pepper to taste, garlic powder to taste, all-purpose flour, onion, sliced 1/4 inch thick, cubes chicken bouillon, boiling water, all-purpose flour, sour cream

pork loin chops (3/4 inch thick ), dried sage, salt, onions (sliced ), beef consomme, sour cream, all-purpose flour, black pepper, parsley (to garnish ) (optional)

whole pork tenderloin, chili powder, granulated garlic, granulated onion, garlic salt, ground cumin, cayenne, flour, garlic cloves, minced (i use 2tsp refrigerated minced garlic), oil, yellow onion, diced, diced green chilies, chicken broth (i use an herb-ox packet), sour cream, at room temperature (full-fat or fat-free), water , if needed

green beans (fresh or frozen ), parsley, chopped, onion, finely chopped (or to taste), butter or margarine, all-purpose flour, fresh dill, minced or 1 tsp dried dill weed, granulated sugar, cider vinegar, salt and ground black pepper to taste, sour cream .

corn tortillas, corn oil, mexican blend cheese, whole chicken, cooked, coarse black pepper, ranch dressing mix (hidden valley), tomatoes and green chilies, green enchilada sauce, green chilies, diced, sour cream, cream of chicken soup

sliced onions, fat-skimmed chicken broth, dry or cream sherry, cornstarch, sour cream, dried thyme, green beans, stem ends trimmed, rinsed, salt

frozen cut green beans, butter, dry breadcrumbs, flour, salt, white pepper, mustard, sour cream, swiss cheese, finely shredded, onions, minced

green tomatoes, italian style breadcrumbs, grated parmesan cheese, flour (all purpose), yellow cornmeal, garlic salt, black pepper, cayenne pepper, vegetable oil (for frying ), eggs, milk, flour, salt, sour cream, dill weed (dried or fresh ), dukes mayonnaise, fresh lemon juice, garlic powder, salt and pepper

cooked chicken breasts (boneless, skinless and either shredded or cubed to your liking), corn tortillas (depending on how much of the sauce and chicken you have), water (or use chicken stock that is already prepared ), chicken bouillon (sorry i do not know the exact, i just know i like mine pretty strong), diced green chilies, carton sour cream (divided ), cheddar cheese, mozzarella cheese (i use a mixture of both cheeses )

sour cream, mayonnaise, refrigerated horseradish with beets, green onions, finely chopped, salt