60823 easy fried eggplant and mozzarella Recipes

eggplant, peeled and cut into 1 in. dice, garlic, finely chopped, cornstarch mixed with 2 tbsp. water to make a paste, oil for deep frying, sauce, oyster sauce, soy sauce, water, white vinegar, sugar, chili paste, bean sauce, sesame oil

minced meat, spices, salt, tomato (cut slices), eggplants (cut slices), yogurt, big mashed garlic cloves

eggplant. take care to pick 1 without dark or soft spots, tomatoes, ripe and ready to burst., garlic cloves, salt , fresh ground black pepper to taste, fresh flat leaf parsley - a handful, all-purpose flour, vegetable oil for frying and dressing, white vinegar

skinless, boneless chicken breast halves, honey, prepared mustard, lemon pepper to taste, bacon, cut in half, shredded mozzarella cheese

peanut oil, soy sauce, frozen stir fry vegetables, cooked white rice

green onions, finely chopped, eggs, salt, pepper, oil, cold cooked rice, light soy sauce, stir-fry sauce

vegetable oil, drained marinated bocconcini (small mozzarella balls), patted dry, eggs, beaten, plain fine dry bread crumbs, equipment : a deep-fat thermometer, warm homemade or bottled spicy tomato sauce, it is important to use fine bread crumbs... you want to form a solid coating around the cheese....or you will have a mess when you fry them

rice (preferably cooled or leftover ), vegetable oil, garlic, carrot, green onions (preferably the thin ones ), salt, pepper, parsley, bottled fried minced garlic .

eggplants as desired ( 2 1/2 lb ), butter or oil to fry as needed, minced parsley as garnish, kosher salt or optional some garlic salt

eggplant, salt and pepper, to taste, all-purpose flour, egg, milk or water, fine dry bread crumbs, oil , for deep frying

eggplant sliced, egg beaten, sour cream, bread crumbs, all-purpose flour

eggplant, salt, all-purpose flour, salt, pepper, milk, egg yolks, beaten, butter or margarine, melted, vegetable oil

flask eggplants , cut into round, 1/2 inch slices, green pepper, cut in small cubes, red pepper, cut in small cubes, ricotta cheese, cream cheese, grated parmesan cheese, eggs, lightly beaten, flour (for dredging), breadcrumbs (for dredging), olive oil , and, vegetable oil (for frying ), basil leaves (to garnish ), strained yoghurt or 1 1/2 cups greek yogurt, garlic clove, mashed, minced fresh basil leaf

frozen bread dough , loaf completely thawed (such as rhodes bread dough, or can use 1 13 7/8 oz package refrigerated prepared pizza crust, s), olive oil (or as needed), fresh ground black pepper, dried italian seasoning (rubbed between fingers to release the flavor), pizza pepperoni, finely chopped, shredded mozzarella cheese, freshly grated parmesan cheese, kosher salt

fresh mozzarella cheese, extra-virgin olive oil, garlic, fresh bread crumbs, not toasted (big guy crumbs recommended), white wine vinegar, salt and freshly ground black pepper, chopped fresh oregano leaves, chili flakes

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, assorted exotic mushrooms, stemmed and thinly sliced, minced shallots, chopped garlic, veal stock reduction, butter, chopped fresh parsley leaves, fresh summer truffle, drizzle white truffle oil

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, all-purpose flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffles and truffle oil, for garnish

eggs, beaten, salt, vegetable oil, divided, cooked rice, frozen stir-fry vegetable blend, sliced green onions, garlic clove, minced, diced cooked chicken, soy sauce, chicken broth, pepper, ground ginger, bacon strips, cooked and crumbled