99561 easy epi wheat stalk bread Recipes
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filtered water (room temp .), honey and7 Morefiltered water (room temp .), honey, freshly milled whole wheat flour (packaged is fine , though), sourdough starter , at its peak (whole wheat starter works best), oil, salt, bread enhancer, vital wheat gluten, freshly milled whole wheat flour24 hour 30 min, 9 ingredients
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active dry yeast, whole wheat flour, bread flour, oat bran and10 Moreactive dry yeast, whole wheat flour, bread flour, oat bran, salt, extra virgin olive oil, honey, chopped fresh rosemary, shredded mozzarella cheese, grated parmesan cheese, ground black pepper, garlic salt, vital wheat gluten, warm water (110 degrees f/45 degrees cup)3 hour 5 min, 14 ingredients
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Whole Wheat Batter Breadsaf instant yeast, warm water, honey and5 Moresaf instant yeast, warm water, honey, evaporated milk (not condensed ), salt, whole wheat flour, all-purpose flour or 2 cups all whole wheat flour or 2 cups all white flour, oil3 hour , 8 ingredients
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