225964 easy elegant steak garlic Recipes

ketchup, chopped onion, canola oil, brown sugar, worcestershire sauce, garlic clove, minced, pepper, beef flank steak (about 2 lb)

apple juice, soy sauce, olive oil, minced fresh oregano , rosemary and thyme, garlic cloves, minced, ground ginger, beef top sirloin steak (1-1/2 lb)

butter, onion, sliced, fresh mushrooms, sliced, green bell pepper, sliced into long strips, well-marbled beef steak of any type , sliced as thinly as possible, chopped pickled hot peppers, hot pepper sauce, sharp cheddar cheese, salt and pepper to taste, french baguette , cut in half lengthwise

vegetable oil, all-purpose flour, salt and pepper to taste, paprika to taste, beef cube steaks, green bell pepper, sliced into rings, red bell pepper, sliced into rings, onions, sliced into rings, crushed tomatoes

salmon steaks (about 1-inch thick ), lemon juice (fresh or bottled ), melted butter (no subs!), worcestershire sauce, seasoning salt (can use more to taste), black pepper

cube steaks, seasoned flour, water, cream of mushroom soup, onion, finely chopped, kitchen bouquet

boneless round steak , cut into thin strips, onion , slivered, dried thyme, oil , to taste, beef broth or 3/4 cup red wine, diced tomatoes , do not drain, mexicorn, drained & rinsed, cooked white rice

skirt steak, tequila, balsamic vinegar, olive oil, horseradish, garlic cloves, oregano, brown sugar, liquid smoke, jalapeno, chopped, lemon , juice of, red bell pepper, sliced, green bell pepper, sliced, onion, sliced, olive oil, cumin, garlic clove, flour tortillas, sour cream, picante sauce, garlic clove, chopped, chopped tomato, shredded lettuce, diced avocado, colby-monterey jack cheese, shredded

boneless beef top sirloin steak, 3/4-inch thick (or sirloin tips sliced into thin strips), french onion soup (progresso brand i use), mushrooms (fresh & sliced ), egg noodles (uncooked ), sour cream, cream cheese, chopped fresh parsley

beef round steak or 2 lbs sirloin steaks or 2 lbs boneless pork loin, mushrooms, drained, dry onion soup mix, unpeeled red potatoes, quartered, baby carrots, cream of mushroom soup, undiluted

flank steaks (bottom round or london broil works well, too), montreal brand steak seasoning (or your favorite salt or spice blend), olive oil, vinegar (any flavor )

boneless beef top sirloin steaks, cut into 1/2 inch cubes, butter, pepper, minced garlic clove, frozen stew vegetables (i have used fresh cut carrots, potatoes, celery & onion partially cooked), water (have used red wine), dried thyme, mushroom gravy, crescent rolls

soy sauce, olive oil, honey, garlic cloves, minced, chopped fresh rosemary, black pepper, salt, flank steaks, mayonnaise, chipotle chiles in adobo

new york strip steak, montreal brand steak seasoning, montreal steak sauce, vegetable oil, for brushing

ham steak, brown sugar, maple syrup, dijon mustard, distilled white vinegar

cube steaks, beef gravy (such as hines, don tsp know the exact size)