146568 easy crusted baked salmon Recipes

salmon fillets, each 1 in. thick, olive oil, splash lemon juice(enough to moisten each fillet), fresh rosemary to taste, paprika to taste, adobo seasoning to taste, black pepper to taste, salt to taste, honey to taste, chopped pecans

salmon fillets, onion, sliced, butter, diced, lemon, thinly sliced, brown sugar , packed

whole long salmon fillet, mayonnaise, mustard, honey, vinegar or 1 tbsp lemon juice, salt and pepper

whole salmon fillet, lemon, mayonnaise, salt and pepper (to taste), onion, sliced

cream cheese, softened, sweetened condensed milk (not evaporated milk), frozen dark sweet cherries, chopped (about 2 cups), lemon juice, almond extract, frozen non-dairy topping, thawed, prepared graham cracker pie crusts (you can use oreo or chocolate crusts as well)

cream cheese, sugar, peanut butter (creamy or crunchy), milk, cool whip, graham cracker pie crust or 1 chocolate crumb crust

skinless salmon fillet, teriyaki sauce, onion, sliced, garlic cloves, halved & thinly sliced

prepared pizza crust, smoked salmon, chopped, brie cheese, thinly sliced, tomato, sliced, red onion, finely sliced, sour cream, to serve, pesto sauce (i used a commercial basil-based 1)

salmon fillet (2 lb), butter (softened ), white wine (or chicken broth), true lemon crystals, pepper, dried tarragon (optional)

salmon fillet, skinless and boneless, onion, chopped, stalk celery, chopped, lemon , juice of, lemon, sliced, dried dill or 1 tsp fresh dill, dry white wine, olive oil, black pepper

jello gelatin, boiling water, sugar, vanilla, cream cheese (soft ), cream, thawed, graham cracker pie crust (or your own crust for a 9x13 pan)

distilled white vinegar, sugar, dijon mustard, dry mustard, vegetable oil, salmon fillets, dried thyme, fresh french breadcrumbs

red wine vinegar, sugar, dijon mustard, dry mustard, olive oil, salmon fillets, herbes de provence, fresh french breadcrumbs

egg, cornmeal, flour, pepper, baking powder, milk, salt, pink salmon, remove bones and skin if desired

head broccoli , crown cut into bite sized pieces, alfredo sauce (any type ), smoked salmon (previously frozen from the deli section of your grocery store is fine), pasta , penne is the best (any type), salt & pepper

ground beef, browned and drained, dill pickle spears, chopped, tomato sauce, barbecue sauce, salt and pepper, deep-dish pie crusts, baked, mashed potatoes, shredded cheddar cheese

salmon fillets, tamari soy sauce (or soy sauce), lemon juice, fresh ground pepper (cubeb), brown sugar, garlic salt

salmon fillet, olive oil, essence , recipe follows, chopped linguica , or your favorite sausage, bread crumbs to bind, grated lemon zest, grated orange zest, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme