21751 easy company biscuits Recipes

all-purpose flour, baking powder, butter, cold, cream-style cottage cheese

flour, baking powder, salt, margarine or 1/2 cup butter or 1/2 cup shortening, milk

flour, plus more for dusting, whole wheat flour, salt, baking powder, sugar (if you want sweet biscuits for breakfast, add 3 tbsp), whole milk (or half-and-half cream), add-ins (not included in ni), any spice (cinnamon or garlic powder, herbs, black pepper, etc.), grated parmesan cheese or coconut

unbleached all-purpose flour, sugar, sea salt, baking powder, sourdough starter, canola oil

flour, salt, sugar, baking powder, milk, vegetable shortening, sharp cheddar cheese (or to taste), sliced green onions

milk (3.5% fat), sunflower oil, wheat flour, salt, baking powder, yoghurt (makes them nice and soft) (optional)

self-rising flour, fresh sage, chopped (or favorite herb) or 1/4 tsp dried sage, fresh thyme, chopped (or favorite herb) or 1/4 tsp dried thyme, mayonnaise, milk (or butter )

all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cottage cheese, egg, milk

melted butter, sour cream, self-rising flour, grated sharp cheese

self-rising flour, soda and baking powder, shortening ( lard ), buttermilk (+/-)

hungry jack flaky biscuits, cinnamon sugar, butter (melted ), preserves (whatever flavor you desire)

all purpose flour spooned and leveled, cold unsalted butter cut into small pieces, baking powder, kosher salt, whole milk

butter, softened and cubed, self-rising flour, buttermilk, melted butter

butter, softened and cubed, self-rising flour, shredded cheddar cheese, buttermilk, melted butter

all-purpose flour, baking powder, salt, sugar, shredded sharp cheddar cheese, shortening, milk

all-purpose baking mix, sour cream, lemon-lime soft drink, butter, melted and divided

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, buttermilk, vegetable oil

whole chicken , precooked (i only use the white meat, saving the dark for ramen soups), yellow onion, minced (2-3 inch), garlic cloves, minced, exotic mushrooms (or anything but button mushrooms), butter, frozen vegetables (i use peas, corn, green beans, carrots and lima bean mixture), cream of chicken soup, sour cream, milk, merlot (not white! wine), fresh thyme (3-inch), fresh rosemary (2-inch), oregano , 3 inch (i buy herb packs for $2.99 that contain all of these herbs together. they last for over 2 weeks so), count) package pillsbury grand flakey biscuits, crushed italian spices, melted butter