164 easy cobblers Recipes

butter or 1/2 cup margarine, flour, milk, sugar, baking powder, pie filling (cherry or peach or apple or strawberry)

sugar, flour, baking powder, milk, butter, canned fruit , with juice, i use peaches

butter, sugar, self-rising flour, milk, peach slices in heavy syrup, undrained (or use fresh if available, see note), cinnamon, for sprinkling (optional, use only with peach or apple cobbler)

cherry pie filling, pitted sweet dark cherries in heavy syrup, drained, all-purpose flour, divided, almond extract, white bread, sugar, butter, melted, egg, grated lemon rind

fresh peaches, pitted and sliced, water, white sugar, ground cinnamon, white cake mix, cream cheese, butter

granny smith apples, peeled and sliced, all-purpose flour, sugar, cinnamon, egg, butter, melted

flour, sugar, baking powder, salt, milk, butter, canned peaches (drained ) or 8 -10 fresh peaches, ground cinnamon

peaches (drained ), sugar, milk, self rising flour, margarine, melted

butter, self-rising flour, white sugar, milk, canned peaches , with fruit and juice divided

butter, sugar, flour, baking powder, milk, fruit (canned or fresh ), sugar

peach slices in heavy syrup, undrained, all-purpose flour, sugar, salt, baking powder, egg, lightly beaten, butter, melted

original bisquick baking mix, milk, ground cinnamon, butter or 1/2 cup margarine, melted, sugar, sliced peaches, drained

butter or 1/2 cup margarine, sugar, flour, baking powder, salt, milk, sliced peaches in light syrup

apple pie filling, water (approx ) or 1/4 cup apple juice (approx), yellow cake mix (dry ) or 1 (18 1/2 oz) box white cake mix (dry), butter (melted )

yellow cake mix, fruit pie filling, crushed pineapple, butter, pecans

fruit, sweetened to taste, butter, sugar, self-rising flour, milk

butter, melted and divided, very ripe bartlett , anjou, or seckel pears, peeled, cored, and halved lengthwise (about 2 1/4 lb), all-purpose flour, granulated sugar, divided, baking powder, salt, reduced-fat milk, brandy, brown sugar, grated lemon rind