20848 easy chinese wontons Recipes

lean ground pork, shrimp - peeled, deveined, and coarsely chopped, dried black or shiitake mushrooms , reconstituted in hot water and chopped, green onions, finely chopped, egg, soy sauce, salt, dashi (dried fish flakes) (optional), wonton wrappers

wontons, tropical foods mexicali fire mix, tropical foods mexicali firea garnish, grass fed beef, wonton wrappers, oil, butter unsalted, onion diced, red pepper diced, mexican blend cheese shredded, chili powder, red pepper flakes, sour cream, chives, salt and pepper to taste, sweet potato puree, sweet potatoes peeled and diced, butter unsalted, ground nutmeg, ground cinnamon, heavy cream

cream style corn, low-sodium chicken broth, egg, beaten, cornstarch, water

oil, pork tenderloin, cut into thin slices and cooked per recipe, net from 16 fresh, carrots, sliced, balsamic vinaigrette salad dressing, hoisin sauce, green onions, thinly sliced

cream-style corn, low sodium chicken broth, eggs, beaten, cornstarch, water, corn niblets, drained (optional) or 1 cup frozen corn kernel (optional), salt and black pepper

dark brown sugar, prepared chinese-style hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

ground beef, onion, chopped, chicken rice soup, undiluted, mushroom soup, undiluted, rice, diced celery, worcestershire sauce, soy sauce, water, chinese noodles

eggs, chop suey vegetables (i use la choy), fancy mixed-chinese vegetables (lachoy), soy sauce, white pepper, oil based cooking spray

peanut oil, egg, beaten, cooked rice, cold, stalks green onions, chopped, sesame oil, salt

chicken wings, soy sauce, water, chinese white rice vinegar, hoisin sauce, sesame oil, pineapple juice (1 small can), jalapeno jelly, brown sugar, red chili-garlic sauce, crushed red pepper flakes, crushed garlic, powdered ginger

oil ( i choose olive ), wonton wrap, shreded cheese of your choice, a little bit cold water for closing the wrap

soft-style cream cheese, wonton wrappers, prepared spaghetti sauce, egg

pork, ground, frozen chopped spinach, thawed and squeezed dry, garlic, finely chopped, scallion, thinly sliced, salt, sherry wine (or any wine), sesame oil, wonton wrapper, water, chicken stock (fresh or canned (2 or 3 cans with water added)

whole turkey, salt, crushed roasted sichuan peppercorn, glutinous rice (naw mai), water, links pork sausage, chinese , slice half moon, links duck liver sausage , chinese slice half moon, chinese barbecue pork, small cubes, dried shrimp , presoak, black dried chinese mushrooms , presoak and 1/4 inch cube, radish , salted, chinese, small cubes, water chestnut, 1/4 inch cube, bamboo shoot , soak and cut into 1/4 inch cube, frozen green pea, oil, garlic powder, onion powder, salt, white pepper, oyster sauce, pine nuts

chinese bacon (lop yok, db #69496), chinese white turnip (daikon), about 2 lb, chinese dried mushrooms, chinese dried shrimp, rice cooking wine (shao hsing), sugar, rice flour, water

red onion, thin sliced, red peppers, shredded, water, soy sauce, sugar, vinegar , rice, ketchup, cornstarch

carrots, sliced thinly, head cabbage (we often use 1 whole small head), oil, spicy beef-flavor ramen noodles, hamburger (we often use a whole lb of ground turkey), salt and pepper, soy sauce

soy sauce, vegetable oil, dry mustard, ground ginger, black pepper, garlic clove, minced, chicken parts