71 easy chicken breast pot Recipes

boneless skinless chicken breast halves, cream of chicken soup, cream of celery soup, sour cream, garlic salt (to taste), pepper (to taste)

boneless skinless chicken breasts, thawed, cream of chicken soup, milk, salt and pepper

frozen vegetables (bird s eye recipe ready stew blend), chicken gravy (3 1/2 cups), chunk chicken breasts , in water, refrigerated roll-out pie crusts

boneless skinless chicken breasts, salsa (i use 2- 16 oz. jars), corn, drained, black beans, drained, flour tortilla, sour cream, guacamole, lettuce, tomato, cheese, salsa

boneless skinless chicken breasts, barbecue sauce, red onion, diced

fat-free cream of chicken soup, fat-free cream of mushroom soup, nonfat sour cream, frozen mixed vegetables, frozen chicken strips or 2 chicken breasts, salt, pepper, refrigerated reduced-fat crescent rolls or 1 cup bisquick

cooked chicken breasts, mixed vegetables, cream of chicken soup, chicken broth, low-fat milk, self rising flour, baking powder, margarine, low-fat milk

boneless skinless chicken breast, cream of chicken soup, cream of mushroom soup, quartered red new potatoes

boneless skinless chicken breasts, cut into 1-inch cubes, onion , rough chopped into a 1-inch dice, carrots, peeled and cut into 1-inch chunks, thickly sliced mushroom, celery ribs, including leaves, thickly sliced, baby red potatoes, quartered, frozen corn, garlic cloves, peeled and slightly smashed (left whole), thyme, rosemary, celery seed, fresh ground pepper, bay leaves, chicken stock

chicken breast, cooked and cubed, cream of chicken soup, half and half, refrigerated biscuits , i use 2 cans of crescent rolls, peas and carrots, frozen, salt, pepper

raw chicken breasts, low sodium chicken broth, chopped carrot, chopped celery, chopped onion, parsley, chopped, chopped parsnip, pepper, lawrys seasoning salt, garlic powder, no yolk dumpling egg noodles

fat-free cream of mushroom soup, fat-free cream of chicken soup, coconut milk, dry onion soup mix, salt, pepper, curry powder, cayenne (to taste), onion, chopped, butter, chicken breasts , cut into pieces, peas, frozen, fresh mushrooms, sliced

cream of mushroom soup, sweet corn, peas , no salt added, carrots , no salt added, chicken breast , white meat, biscuits , homestyle

chicken breast halves, cut up into 1-inch chunks (uncooked ), cream cheese, cubed, any type cream soup, plain croissants, paprika, fresh parsley, minced (optional)

boneless chicken breasts, scalloped potatoes mix, frozen green beans, baby carrots, onion, sliced, water

cooked chicken breast , the precooked rotisserie birds work great, homestyle vegetables, drain, fat-free cream of mushroom soup, fat free cream of celery soup, season salt, pepper, butter, cubed, egg, double-crust pie crusts , just unroll

alfredo sauce (my favorite is classico brand), low-fat milk or 1 cup whole milk, pesto sauce (i use kirkland s cibo natural brand at costco), butter, garlic, shelled and peeled, frozen chicken breast tenders, shredded mozzarella cheese, italian cheese blend (with parmesan)

boneless skinless chicken breast halves, italian dressing (i use kraft free zesty), low-fat cream cheese (neufchatel is what i use)