Easy Crock Pot Salsa Chicken Recipe

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Easy Crock Pot Salsa Chicken
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Ingredients:

Directions:

  1. Place first four ingredients in crock pot.
  2. Cook on low 6-8 hours.
  3. 30-60 minutes prior to serving, remove chicken, shred and return to crock pot.
  4. To serve, use chicken mixture as filling inside tortillas.
  5. Add desired condiments.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.9 Kcal (573 kJ)
Calories from fat 26 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 55.7mg 19%
Sodium 944.71mg 39%
Potassium 573.95mg 12%
Total Carbs 8.73g 3%
Sugars 3.91g 16%
Dietary Fiber 2.35g 9%
Protein 21.4g 43%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 34.5mg 3%
Amount Per 100 g
Calories 71.76 Kcal (300 kJ)
Calories from fat 13.63 Kcal
% Daily Value*
Total Fat 1.51g 4%
Cholesterol 29.19mg 19%
Sodium 495.16mg 39%
Potassium 300.83mg 12%
Total Carbs 4.58g 3%
Sugars 2.05g 16%
Dietary Fiber 1.23g 9%
Protein 11.22g 43%
Vitamin C 1mg 3%
Iron 0.1mg 1%
Calcium 18.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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