19766 easy cheesy ahead brunch Recipes

ground chicken (i use ground turkey), taco sauce (you choose the heat), shredded mexican blend cheese, taco shells, shredded lettuce, sour cream, sliced black olives, chopped tomato

onion, chopped, summer squash, sliced, tomato, peeled and diced, zucchini, sliced, red sweet bell pepper, seeded and minced, fresh minced oregano, tomato sauce, shredded mozzarella cheese

boneless skinless chicken breast, cubed, condensed cream of chicken soup, uncooked shell macaroni, velveeta cheese, cubed, frozen corn or 2 cups frozen peas, thawed & drained, mushrooms, drained, ground cumin

boneless skinless chicken breasts , cut into pieces, water, extra virgin olive oil, spaghetti, uncooked, onion, diced, sliced mushrooms, frozen broccoli, rotel tomatoes, velveeta cheese , cut into pieces

ground beef, italian sausage (mild ), onion (chopped ), garlic cloves (minced ), marinara sauce, water, ricotta cheese, parmesan cheese (grated ), basil, lasagna noodles (extra wide ), mozzarella cheese (shredded )

fat-free ricotta cheese, chopped fresh basil or 2 tsp dried basil leaves, lemon juice, fat free sour cream, white tuna in water, drained

shredded zucchini, shredded onion, shredded cheddar cheese (or more if you like )

self raising flour (+/- 3tsp bp in 480g flour ), salt, sugar, cooking oil, eggs, milk, cream-style sweet corn, strong cheese, grated, grated onion, chopped parsley

spaghetti sauce, ricotta cheese, ziti pasta, parmesan cheese or 1/4 cup romano cheese, mozzarella cheese

boneless skinless chicken breasts, sliced onion, green pepper, sliced, salt and pepper, cheese (your choice )

butter, zucchini, shredded (about 2 cups), onion, chopped, stove top stuffing mix, shredded cheese, chicken, skin on and bone in, barbecue sauce

elbow macaroni (or whatever shape you prefer), butter, flour, heavy cream, low-fat milk, sharp cheddar cheese (shredded ), red hot sauce (do not use tobasco), salt and pepper

focaccia bread (about 8 oz and 12 inches long), olive oil flavored cooking spray, cheddar cheese or 1/2 cup swiss cheese, shredded

hash brown potatoes, cream of chicken soup or 10 3/4 cream of mushroom soup, sour cream (i use light ), chopped onion, pepper, butter, sharp cheddar cheese (i use 2 percent), ingredients may be added -- broccoli , chicken, ground beef, sausage

russet potatoes, peeled, chicken broth, butter, chopped green onion , can save some tops for garnish, flour, celery seed, spanish smoked paprika, fat-free half-and-half, american cheese or 1 lb mild cheddar cheese, salt , to taste, pepper , to taste

chopped onion, olive oil , for browning meat, ground beef, taco seasoning, eggs, diced tomatoes, flour, shredded cheddar cheese (more if desired)

nacho cheese soup, milk, ground beef or 2 cups cooked chicken, salsa, chili powder, flour tortillas (8 inch size)