29114 easy cheesecake tarts Recipes

butter-flavored cooking spray, chocolate wafer crumbs, butter, melted, mascarpone cheese, bittersweet chocolate, cut into bits & melted, pure vanilla extract, strong brewed coffee

pillsbury all ready pie crust, cream cheese, powdered sugar, vanilla, fresh fruit , as desired (about 2 cups total), lemon juice (optional)

cherry pie filling, serve graham cracker crusts (6 crusts ), chocolate sprinkles

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, sugar, canned cherry pie filling, almond extract

cheesecake, pumpkin (not pie mix), cream cheese, cut into 16 pieces, softened, vanilla, eggs, sugar, original bisquick mix, pumpkin pie spice, sour cream, sugar, vanilla

graham cracker crumbs, butter or margarine, melted, granulated sugar, cheesecake, unflavored gelatin, water, cream cheese, softened, nestle toll house semi-sweet chocolate morsels, melted* and cooled, nestle carnation sweetened condensed milk, heavy whipping cream , whipped

big peppermint candy sticks, frozen new york-style cheesecake, chocolate fudge shell coating, tube green easy-flow decorator icing, red candy-coated chocolate pieces

water, white sugar, eggs, evaporated milk, unbaked tart shells

apples, peeled, cored, and quartered, sugar, unsalted butter, melted, sheet frozen puff pastry, thawed (or other crust such as pie crust, or tart dough crust), cinnamon , as desired

all-purpose flour , plus, all-purpose flour (280 ml), cornstarch, granulated sugar, salt, cold butter, cut into 1/2-inch cubes (1.2 cm ), ice water, eggs, granulated sugar, all-purpose flour, lemon , zest of, finely grated, fresh lemon juice (about 3 lemons), fresh lime juice (about 2 limes)

sheet phyllo pastry, sweetened stewed fruit (any plain stewed or canned fruit works well or see below for more ideas), sugar, oil or melted butter, to brush pastry dough, icing sugar , for dusting cooked tart

double cream ( heavy cream ), condensed milk , 370 g, limes, ginger nut cookies, butter or margarine, baking chocolate

prprepared 9 inch tart shell, quality orange marmalde, top quality naval oranges, sugar, orange liquer

phyllo dough, fat-free vanilla pudding, fresh fruit, non-dairy topping

ready-to-eat cheesecake filling, powdered sugar, lemon zest, lemon juice, refrigerated piecrusts, kiwifruit, peeled and sliced, fresh raspberries, apricot jam

deep dish pie shells, cheesecake flavor instant pudding and pie filling mix, cold milk, cranberry-orange relish, vanilla wafer crumbs, melted butter

graham cracker crumbs, butter, sugar, cheesecake flavor instant pudding and pie filling, ricotta cheese, sugar, milk

brownie mix, water, oil, egg, cheesecake mix, milk, cherry pie filling