31699 easy caribbean salsa Recipes

  • Montego Bay Grilled Fish with Caribbean Salsa
    chopped fresh cilantro, roasted jalapeno pepper, chopped and
    6 More
    chopped fresh cilantro, roasted jalapeno pepper, chopped, fresh lime juice, minced fresh garlic, minced fresh ginger, vegetable cooking spray, amberjack or grouper fillets (about 1 1/2 lb), caribbean salsa
    8 ingredients
  • Smoked Fish Tacos with Caribbean Salsa
    hickory or alderwood chips, firm whitefish fillets and
    6 More
    hickory or alderwood chips, firm whitefish fillets, olive oil, salt, freshly ground pepper, flour or red chile tortillas, caribbean salsa, garnishes: thinly sliced red cabbage , thinly sliced red onion, fresh cilantro leaves, lime wedges
    40 min, 8 ingredients
  • Easy Taco Salsa Chicken  Breasts
    oil, chicken breasts, taco seasoning, salt (optional) and
    3 More
    oil, chicken breasts, taco seasoning, salt (optional), salsa (or to taste), shredded cheddar cheese (or any amount desired), sour cream
    35 min, 7 ingredients
  • Easy Homemade Salsa for Canning
    tomatoes, thickly chopped, onion, chopped and
    9 More
    tomatoes, thickly chopped, onion, chopped, green pepper, seeded and chopped, banana pepper, seeded and chopped (or you can double the green peppers, or use any other kind of sweet pepper), jalapeno pepper, chopped (use 2 cups for hot ), vinegar, canning salt (i use morton brand canning and pickling salt), sugar (use up to 1/2 cup if you like very sweet salsa), dried oregano, cornstarch, warm water
    1 hour 5 min, 11 ingredients
  • Easy Rice Salsa Salad
    cooked rice, salsa and
    1 More
    cooked rice, salsa, lettuce (shredded or from those ready to use salad bags)
    5 min, 3 ingredients
  • Easy Creamy Salsa Chicken
    chicken breast tenders, olive oil, chunky salsa and
    2 More
    chicken breast tenders, olive oil, chunky salsa, low salt taco seasoning, sour cream
    40 min, 5 ingredients
  • Easy Chicken Salsa Wraps (Stove Top or Crock Pot)
    boneless chicken breast halves and
    7 More
    boneless chicken breast halves, nonstick cooking spray (pam ), your favorite salsa (quality and flavor count here!), black beans, rinsed and drained, shredded mexican blend cheese, burrito-size flour tortillas (i prefer whole wheat), sour cream (optional), black olives (optional)
    6 hour 10 min, 8 ingredients
  • Caribbean Chips with Apricot Salsa
    caribbean jerk seasoning, brown sugar, dried thyme, salt and
    6 More
    caribbean jerk seasoning, brown sugar, dried thyme, salt, garlic powder, ground allspice, flour tortillas (8 inches), salsa, apricot preserves
    15 min, 10 ingredients
  • Easy Caribbean Salsa Easy Caribbean Salsa
    pineapple, chopped and
    7 More
    pineapple, chopped, yellow bell peppers, seeded and chopped, kiwi fruits, peeled and chopped, red onion, finely chopped, mango, chopped peeled, fresh cilantro, finely chopped, jalapeno peppers, chopped seeded, lime , juice of
    30 min, 8 ingredients
  • Caribbean Salsa Chicken Caribbean Salsa Chicken
    uncooked white rice, water, oil (or butter) and
    7 More
    uncooked white rice, water, oil (or butter), chicken breasts, salsa, mandarin oranges, brown sugar, lemon juice, cinnamon, nutmeg
    10 ingredients
  • Easy Cheesy Salsa Potatoes Easy Cheesy Salsa Potatoes
    shredded cheddar cheese (2 cups) and
    8 More
    shredded cheddar cheese (2 cups), old el paso thick n chunky salsa, chopped onion, sour cream, condensed cheddar cheese soup, pepper, frozen hash brown potatoes, thawed, plain breadcrumbs, butter or 1/4 cup margarine, melted
    1 hour 10 min, 9 ingredients
  • Easy Velveeta Salsa Dip Easy Velveeta Salsa Dip
    beer, cumin powder, dried oregano, garlic powder and
    3 More
    beer, cumin powder, dried oregano, garlic powder, refried beans, salsa (purchase store-bought chunky hot for this), velveeta cheese , cut into about 1/2-inch pieces
    10 min, 7 ingredients
  • Easy Zucchini Salsa Bake Easy Zucchini Salsa Bake
    zucchini (12-inch -14-inch), salsa and
    1 More
    zucchini (12-inch -14-inch), salsa, mozzarella cheese, shredded
    8 min, 3 ingredients
  • Blue Ribbon Caribbean Salsa Chicken Blue Ribbon Caribbean Salsa Chicken
    uncooked long-grain white rice, water, oil and
    9 More
    uncooked long-grain white rice, water, oil, boneless skinless chicken breast halves, cut into bite-sized pieces, old el paso thick n chunky salsa, orange marmalade, brown sugar, fresh lime juice, allspice, chopped fresh cilantro, fresh lime wedge, if desired, fresh orange wedge, if desired
    50 min, 12 ingredients
  • Caribbean Rice 'n' Shrimp Caribbean Rice 'n' Shrimp
    caribbean-style rice mix, water and
    3 More
    caribbean-style rice mix, water, fresh asparagus, trimmed and cut into 1-inch pieces, uncooked medium shrimp, peeled and deveined, tomato, chopped
    25 min, 5 ingredients
  • Caribbean/Island Jerk Chicken Caribbean/Island Jerk Chicken
    caribbean-style hot sauce (suggested batch #114 jamaican ... and
    12 More
    caribbean-style hot sauce (suggested batch #114 jamaican hot sauce, www.originaljuan.com; also avail. in specialty stores), chopped onions, peeled garlic cloves, prepared yellow mustard, fresh lime juice, dried thyme, ground allspice, ground cinnamon, ground black pepper, salt, sugar, cornish hens or 6 1/2 lbs chicken, split in half lengthwise, lime wedge (to garnish )
    45 min, 13 ingredients
  • Caribbean Shrimp Spread Caribbean Shrimp Spread
    caribbean jerk seasoning, cream cheese spread, lime zest and
    4 More
    caribbean jerk seasoning, cream cheese spread, lime zest, shrimp, cooked, deveined and peeled, green onions, chopped, red bell peppers, chopped, cheddar cheese, shredded
    5 min, 7 ingredients
  • Caribbean Jerk Chicken Recipe Caribbean Jerk Chicken Recipe
    caribbean jerk seasoning, crushed red pepper, black pepper and
    17 More
    caribbean jerk seasoning, crushed red pepper, black pepper, white pepper, dried thyme, dried rosemary, salt, chives, boneless chicken breasts , about 6 oz each, red wine (enough to dip chicken into), basmati rice , cooked according to package directions, shallots, white wine, heavy cream, butter, salt, white pepper, hot sauce (recommended : tabasco), ripe bananas cut in 1/2, lengthwise, then in thirds (24 pieces total), all-purpose flour
    50 min, 20 ingredients




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