68889 easy beef kabob Recipes

beef steak, cut into large cubes, meat tenderizer, olive oil, red wine vinegar, water, onion powder, garlic powder, black pepper

beef kabob skewers, frozen, seasoned (angus president choice), naan bread , indian naan (you may substitute with greek pita or other flatbread), ranch dressing (renee s), tomato, large, sliced and halved, vidalia onion, small, sweet, thinly sliced, orange bell pepper, sweet , orange, thinly sliced, sea salt, black pepper, fresh, ground, lettuce leaves , romaine, whole, pineapple, fresh, thinly sliced, cilantro, thinly sliced (optional), hot peppers, sliced, marinated

beef , stewing, mushroom soup , can, tomato sauce, onions, medium, coarsely chopped, water, celery, coarsely chopped, turnip, coarsely chopped, carrot, coarsely chopped, parsnip, coarsely chopped, mushroom, wild, halved, potato, coarsely chopped, garlic powder, pepper, black, fresh ground, salt, thyme, parsley, chopped (garnish )

beef chuck or 2 1/2 lbs beef rump, cut into 1 1/2 inch cubes, onions, chopped, celery, sliced, carrots, sliced, potatoes, cut into chunks (leave the peel on ), tomato sauce, beef broth, condensed golden mushroom soup, vegetable juice (such as spicy v-8), salt and pepper

beef consomme, beef broth, lemon juice, red wine, garlic cloves, chopped, liquid smoke, soy sauce, beef brisket (i use two five lb briskets)

beef round steak , cut into 1-inch pieces (or use stew beef), condensed cream of mushroom soup, red wine, onion, chopped, fresh mushrooms, sliced (or 4oz canned ), dry onion soup mix, garlic, minced

beef bouillon cubes, water, soy sauce, cornstarch, dry white wine, ground black pepper, vegetable oil, frozen stir fry vegetables, sliced onion, garlic, finely chopped, beef sirloin steaks, thinly sliced, green onion , 1 inch slices, hot cooked rice

beef brisket, frozen, salt, pepper, worcestershire sauce, liquid smoke, garlic powder, water, pan drippings, warm water, cold water, cornstarch, liquid smoke, worcestershire sauce, beef bouillon cubes, garlic powder

beef stew meat, cut into 1-inch cubes, beef broth, diagonally sliced carrots, diagonally sliced celery, quartered onions, cubed peeled potatoes, minute tapioca, ground marjoram, pepper, ground thyme, bay leaf

beef sirloin steak, cut into 16 pieces, wooden skewers, ears corn on the cob , cut into 1-inch-thick slices, green pepper, cut into chunks, kraft original barbecue sauce, chopped fresh cilantro

beef rump, cut in 2 . 5cm cubes, good quality red wine vinegar or 1 1/2 tbsp balsamic vinegar, horseradish sauce, chopped fresh rosemary, olive oil, worcestershire sauce, port wine, creme fraiche, horseradish sauce, dijon mustard

beef sirloin steak , cut into 1-inch pieces, summer squash , cut into slices, bell pepper, cut into chunks, garlic cloves, minced, lime juice, olive oil or 1 1/2 tsp sesame oil, crushed red pepper flakes, sugar, salt

beef sirloin steak, cut into about 32 1-inch cubes, italian dressing, fresh mushrooms, tomatoes, green bell pepper , cut into 8 1-inch pieces, onion, cut into 8 wedges, metal skewers, sour cream, italian dressing, prepared horseradish

beef sirloin steak, soy sauce, brown sugar, garlic powder, onion powder, lemon juice, ginger powder

beef stew meat (i use already cut it s easier), diced green chilies, canned diced jalapeno (more if you want it hotter), ground black pepper, garlic powder, chopped dried onion (or real onion if you have it on hand), beef broth (you can use chicken broth or water also), flour (or more for thickening after it s cooked), serve on tortilla

beef round steak (round steak should be cut 1/2-inch thick.), lean beef bacon, cooking oil, onion soup mix, water, cornstarch, water, parsley, tomatoes

beef, cubed for stew 1-2-inch pieces, beef broth (1 can), olive oil, red onion, sliced, carrot, chopped, salt & pepper, leek, macaroni

beef top sirloin steak , cut into 1/4-inch strips, onion,sliced, mushroom stems and pieces, drained, vegetable oil, beef-flavored ramen noodles, water, divided