Easy Beef Green Chili Burros Recipe

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Ingredients:

Serving

2 lbs beef stew meat (i use already cut it's easier)
1 (7 oz) can diced green chilies
1 tbsp canned diced jalapeno (more if you want it hotter)
1 tsp ground black pepper
1 tbsp garlic powder
4 tbsp chopped dried onion (or real onion if you have it on hand)
1/4 cup beef broth (you can use chicken broth or water also)
1 tbsp flour (or more for thickening after it's cooked)
serve on tortilla

Directions:

Put all ingredients except the flour in a 3 quart pot and bring to boil.
After it boils reduce heat cover and simmer for 2 hrs stirring occasionally making sure you don't run out of liquid.
Remove from heat add the flour and mix well add more if you want it thicker.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	759.9 Kcal (3182 kJ)
Calories from fat	413.04 Kcal
		% Daily Value*
Total Fat	45.89g	71%
Cholesterol	210.88mg	70%
Sodium	2184.31mg	91%
Potassium	738.98mg	16%
Total Carbs	14.98g	5%
Sugars	1.19g	5%
Dietary Fiber	1.86g	7%
Protein	65.76g	132%
Vitamin C	17.9mg	30%
Iron	0.6mg	3%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	278.84 Kcal (1167 kJ)
Calories from fat	151.56 Kcal
		% Daily Value*
Total Fat	16.84g	71%
Cholesterol	77.38mg	70%
Sodium	801.5mg	91%
Potassium	271.16mg	16%
Total Carbs	5.5g	5%
Sugars	0.44g	5%
Dietary Fiber	0.68g	7%
Protein	24.13g	132%
Vitamin C	6.6mg	30%
Iron	0.2mg	3%
Calcium	21.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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