38125 eastern carolina pork sandwiches Recipes

boneless pork shoulder butt roast (5 to 6 lb), garlic cloves, sliced, onions, sliced, orange juice, lime juice, dried oregano, ground cumin, salt, pepper, loaves (1 lb each) french bread, butter, softened, yellow mustard , optional, sandwich pickle slices, sliced deli ham, swiss cheese, sliced

barbeque sauce , or more as desired, chopped white onion, ketchup, brown sugar, salt, ground black pepper, chili powder, boneless pork loin, quartered

boneless pork chops, olive oil, prepared mustard, lemon juice, minced garlic cloves, dried oregano, plain yogurt, peeled and chopped cucumber, crushed garlic, dried dill, halfed pita bread rounds, sliced red onion

butter or 1/4 cup margarine, worcestershire sauce (i use a bit less), lemon juice, white sugar (i usually add an extra 1-2 tbsps depending on how tart the sauce is), paprika, salt, cayenne pepper, boneless pork, cooked and cubed, hamburger buns

boneless pork shoulder, brown sugar, aluminum foil, hamburger buns, catsup, cider vinegar, water, dark brown sugar, worcestershire sauce, black pepper, salt, hot pepper

boneless pork boston blade roast (or boston butt roast), smoked paprika , spanish (or hot), fresh ground black pepper, salt, cooking oil, onions, cut into thin wedges, diced tomatoes (with chili spices), apple juice, garlic cloves, mince, ketchup, cider vinegar, worcestershire sauce, smoked paprika , spanish (or hot), fresh ground black pepper, french rolls, about 6-inches long split and toasted (can use hamburger buns)

dried oregano, ground coriander, kosher salt, black pepper, pork tenderloin (3/4 lb. each), balsamic vinegar, light brown sugar, dijon mustard, roll, sliced red onion

boned pork shoulder or butt, fat trimmed, green onions, rinsed, ends trimmed, and coarsely chopped, garlic, peeled, fresh fresno or other hot green chilies (about 1 oz. total), rinsed, stemmed, and seeded, tomato paste, brown sugar, ground allspice, ground dried thyme, salt, pepper, cider vinegar, soft dinner rolls (about 1 oz. each), sliced in half horizontally

boneless pork, chopped onion, barbecue sauce, honey, hot pepper

boneless center cut pork loin roast (trim all fat), onion, sliced, garlic cloves, chopped, salt and pepper, favorite barbecue sauce (i use masterpiece)

boneless pork loin, olive oil, prepared mustard, lemon juice, garlic, minced, oregano, dried, plain yogurt, cucumber, peeled and chopped, garlic, crushed, dill, pita bread rounds, halved, red onion, peeled and thinly sliced

boneless pork shoulder butt roast (3 lb), olive oil, chopped onion, teriyaki sauce, divided, unsweetened pineapple juice, all-purpose flour, whole wheat hamburger buns, split, sliced pineapple, drained

italian rolls , 8-inch sliced in half lengthwise, butter or 3 tbsp margarine, softened, ground pork, minced onion, garlic clove, minced, sliced celery, sour cream, dried dill weed, salt, drops hot pepper sauce, firm tomatoes, sliced, green bell pepper, cut into thin rings, shredded mozzarella cheese

hamburger buns with sesame seeds, shredded pork with barbecue sauce (from 2 18-oz. containers), canned pineapple, green peppers, monterey jack cheese

onions, thinly sliced, apricot preserves, brown sugar , packed, barbecue sauce, cider vinegar, worcestershire sauce, red pepper flakes, pork shoulder , trimmed of fat, cold water, cornstarch, fresh ginger, grated, salt, ground black pepper, onion hamburger buns, split and toasted

pace picante sauce, jellied cranberry sauce, cut up, brown sugar , packed, prepared mustard, freshly grated nutmeg or 1 tsp ground nutmeg, boneless pork, cut into 2-inch cubes, pepperidge farm white rolls (with sesame seeds), shredded lettuce, coleslaw

ketchup, onion, chopped (1 cup), water, sugar, vinegar, worcestershire sauce, celery seed, red pepper sauce, bay leaf, sliced cooked pork butt, english muffins, split

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)