Gyro-Style Pork Sandwich Recipe

Posted by
Rate It!
Gyro-Style Pork Sandwich
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut pork crosswise into thin slices.
  2. Slice them into strips 5 x 1/2-inch.
  3. Combine olive oil, mustard, lemon juice, garlic and oregano.
  4. Pour over pork slices.
  5. Cover and refrigerate for 1 to 8 hours.
  6. Meanwhile, in small bowl stir together yogurt, cucumber, garlic and dill.
  7. Cover and refrigerate.
  8. Preheat oven to 450 degrees.
  9. Drain marinade from pork slices and place pork in single layer in shallow pan.
  10. Roast until crisp, about 10 minutes.
  11. Open each pita half to form a pocket.
  12. Distribute pork among each half pita.
  13. Top each sandwich with some chilled yogurt mixture and sliced onions.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.32 Kcal (1730 kJ)
Calories from fat 177.46 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 82.81mg 28%
Sodium 289.53mg 12%
Potassium 711.02mg 15%
Total Carbs 25.55g 9%
Sugars 5.55g 22%
Dietary Fiber 1.71g 7%
Protein 30.45g 61%
Vitamin C 15.9mg 27%
Iron 2.2mg 12%
Calcium 128mg 13%
Amount Per 100 g
Calories 128.05 Kcal (536 kJ)
Calories from fat 54.98 Kcal
% Daily Value*
Total Fat 6.11g 30%
Cholesterol 25.65mg 28%
Sodium 89.7mg 12%
Potassium 220.28mg 15%
Total Carbs 7.92g 9%
Sugars 1.72g 22%
Dietary Fiber 0.53g 7%
Protein 9.43g 61%
Vitamin C 4.9mg 27%
Iron 0.7mg 12%
Calcium 39.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top