84607 easter ham orange glaze champagne raisin Recipes

sweet potatoes, salt, brown sugar , packed, cornstarch, shredded orange rind, orange juice, raisins, margarine, chopped walnuts

sugar, orange marmalade, champagne (or sparkling white grape juice), navel oranges, peeled and sectioned, almonds, toasted

unsalted butter, room temperature, plus more for pan, all-purpose flour (spooned and leveled), plus more for pan, ground nutmeg, baking powder, light-brown sugar (1 lb), eggs, brandy, pecans, chopped (about 12 oz), raisins (1 lb), sugar, orange juice

lemon juice, curacao, orange, chilled champagne or sparkling wine

fully cooked ham , cut into 24 cubes (1-inch pieces), oranges, peeled and cut into eighths, green pepper, cut into 16 pieces, sweet red pepper, cut into 16 pieces, orange juice, tomato paste, ground ginger

spice cake mix, condensed tomato soup (regular orhealthy request), water, eggs, carrot, shredded, raisins, sugar, unsweetened apple juice

fresh orange juice, orange honey, soy sauce, hoisin sauce, minced orange peel (orange part only), garlic cloves, pressed, minced fresh ginger, oriental sesame oil, cornish game hens, halved, oranges, peeled , white pith removed, sesame seeds, snow peas

breadcrumbs, raisins, chopped, celery, finely diced, brown sugar, dry mustard, butter, melted, ham (large 1/2 inch steaks, bone removed or boneless)

figs, rosemary sprigs, parma ham thin slices, honey to glaze

muffins, butter, softened, sugar, brown sugar, eggs, grated rind of 1 orange, juice of 1 orange, baking soda, salt, buttermilk, flour (note : depending on how juicy your orange is, you may want to add 2 to 4 tbsp additional flour if the batter seems a bit too runny), glaze, grated rind of 1 orange, juice of 1 orange, brown sugar

active dry yeast, warm water (105 - 115 degrees ), warm milk (105 - 115 degrees ), fresh orange juice, granulated sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, all-purpose flour, glaze, egg, lightly beaten, icing, sugar, fresh orange juice

fully cooked bone-in shank-end ham, water, pure maple syrup, granulated maple sugar, dry mustard, apple juice, ground cloves (or 10 cloves stuck into ham ), raisins (10 oz)

all-purpose flour, baking powder, baking soda, sea salt, oranges , zest of, divided, cranberries, fresh, butter, softened, white sugar, egg, beaten, frozen orange juice concentrate, orange juice (made from frozen concentrate), powdered sugar, oranges , juice of

flour, salt, baking powder, sugar, poppy seeds, eggs, milk, oil, vanilla, almond extract, glaze : 1/4 cup orange juice, white sugar, vanilla, almond flavoring, butter flavoring

reduced-fat cooked ham, orange juice concentrate, thawed, water, white wine vinegar, dry mustard, grated orange rind, ground ginger

flour, sugar, baking powder, salt, canola oil, egg yolks, fresh orange juice, water, grated orange zest, vanilla, egg whites, room temperature, cream of tartar, butter, room temperature, salt, orange , zest of, grated, orange extract (optional), icing sugar, drop orange food coloring (optional)

yellow cake mix, orange zest, orange juice, water, chopped walnuts, icing sugar , sifted, orange juice, divided, orange strips (optional) or zest (optional)