106264 easter braised ham orange honey raisin Recipes

water, warm, sugar, yeast, milk, scalded, flour , sifted, butter, melted, vegetable oil, vanilla, lemon , zested, lemon juice, saffron thread (to taste), egg yolks, eggs, sugar, salt, seedless raisin, soaked, flour, flour , sifted, egg white, beaten

honey, molasses, bourbon, orange juice, dijon mustard, ham , fully cooked

orange juice, pineapple chunk, undrained, raisins, vinegar, sugar, cornstarch, mixed with, cold water, orange, quartered, lemon, quartered

raisins , soaked in water for 15 minutes, whole milk or 2 cups skim milk, grain rice, washed and soaked in sufficient water for 30 minutes, honey, vanilla, orange rind, grated (optional), pitted dates, coarsely chopped (optional), fresh orange juice

very thin breadsticks, orange blossom honey, jamon iberico or 4 oz jamon serrano, thinly slices

orange, milk (soy works, but be generous), eggs, flour, baking soda, butter, honey, golden raisin (don tsp use the other kind), chopped walnuts or 1/2 cup pecans

egg, sugar, honey, ground mustard, cornstarch, water, white vinegar, mayonnaise, sour cream, butter, broccoli florets, salted cashews, cubed swiss cheese, mandarin oranges (drained ), raisins, bacon, cooked and crumbled, chopped red onion

smoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish

ham , toupie style (half moon), cold water , to cover the ham, carrots, peeled and cut in 2 inch length, stalks celery, peeled and cut in 2 inch length, onion, cut in half, whole peppercorns, liquid honey

fully-cooked ham, honey, frozen orange juice concentrate, thawed, soy sauce, apricot jam, ground nutmeg

millet flour, unbleached all-purpose flour or 1/2 cup soy flour, baking powder, salt, orange zest, fresh orange juice, vegetable oil, brown rice syrup or 1/4 cup honey, raisins, poppy seed

honey, orange juice, pre-packaged cooked ham, fresh pineapple, skinned, cored and cut into 1/2-inch cubes, non-alcoholic apple cider brandy (i use real brandy), red onion, chopped, cinnamon stick, crushed red pepper flakes (or more to your taste )

bone-in ham, orange juice, coarsely ground fresh black pepper, raspberry enlightenment, honey, dill weed, mustard powder

unsalted butter, room temperature, divided, vegetable oil, baby carrots with 1/2 inch of tops still attached, peeled, shallots, peeled , halved lengthwise (about 22), dry white wine, divided, low-salt chicken broth, divided, fully cooked butt-end ham (about 7 1/2 lb), fresh italian parsley sprigs, fresh thyme sprigs, bay leaves, apricot jam, dijon mustard, divided, all purpose flour, heavy cream, chopped fresh thyme

thick ham steak, light soy sauce, dry sherry wine, butter or vegetable oil, minced fresh ginger, water, salt and freshly ground black pepper, sliced green onions

whole duck breast, head fennel, golden raisin , reconstituted in water, olive oil, salt and pepper