152116 east indian tomato peas cilantro Recipes

ears corn, shucked, roma tomatoes, diced, cilantro, chopped, red onion, diced, jalapeno, seeded and chopped, minced garlic, olive oil, lime juice, salt , pepper, and lemon pepper seasoning to taste

tomatoes, cut in half, red onion, sliced thin, fresh ginger, grated, rice vinegar, soy sauce, sesame oil, fresh cilantro

tomatoes, finely chopped, chopped sweet onion, chopped cilantro, jalapeno, seeded and minced, fresh lime juice, salt and freshly ground pepper, seedless cucumber, sliced 1/4 inch thick

tomatoes, thinly sliced, red onion, separated into rings, lime juice, olive oil, sugar, salt, minced fresh cilantro

tomatoes, seeded and chopped, black beans, rinsed and drained, fresh or frozen corn, chopped red onion, chopped roasted sweet red peppers, jalapeno pepper, finely chopped, minced fresh cilantro, lime juice, garlic clove, minced, dried oregano, ground cumin, salt, ground coriander, tortilla chips

peas, drained, pimento peppers, drained and chopped, colby cheese, cut into 1/4-inch cubes, onion, diced, mayonnaise, salt, ground black pepper

tomatoes, diced, scallions, chopped, mild green chilies, drain or 2 jalapeno peppers, chopped, lemon , juice of, cilantro, chopped or 1 tbsp parsley, salt, cumin, ground

tomatoes, cored and cut into chunks, garlic cloves, smashed and finely chopped, fresh cilantro, chopped, celery, chopped, scallions, chopped or 1/4 cup green onion, fresh oregano, fresh basil, freshly chopped, extra virgin olive oil, balsamic vinegar or 2 tbsp balsamic glaze, salt & pepper

boneless and skinless fillet of salmon , tuna, halibut, grouper, red snapper, sturgeon, sea bass, or albacore, no thicker than 1/4 inch, butter, fish stock , recipe follows, fresh ginger, peeled, finely chopped, garlic, finely chopped, chopped tomatoes, fresh cilantro, salt, freshly ground black pepper, fish carcasses, chopped celery, chopped onion, bay leaves, fresh thyme or 1/2 tsp dried leaves, fresh parsley, fresh tarragon or chervil, or 1/2 tsp dried leaves, salt, water, dry white wine

garlic, peeled, red onion, peeled and quartered, jalapeno, seeded and quartered, tomatoes, quartered, cilantro leaves, washed and dried, juice of 1 lime, olive oil, salt and pepper

tomatoes, diced, red onion, finely diced, chopped cilantro, chopped fresh parsley, olive oil, red wine vinegar, salt and freshly ground black pepper

lrg. lime, tomatoes (use roma if you don tsp want super juicy salsa), red onion, jalapeno chile, fresh cilantro, salt, course ground pepper

tomato - 1 (finely chopped ), tamarind juice - 1/4 cup, onion - 1/2 (finely chopped ), green chilly - 2 (slit lengthwise), mustard seeds - 1 tsp, asefeotida powder - 1 tsp, salt - as per taste, turmeric powder - 1 tsp, oil - for frying, curry leaves and cilantro for garnish., crush, black peppercorns - 1 tsp, cumin seeds - 11/2 tsp, garlic cloves with skin - 5.

tomatoes, chopped, red onion, halved and thinly sliced, chopped green onions, balsamic vinegar, minced fresh basil, minced fresh cilantro, salt, pepper, fresh corn (about 9 ears of corn), garlic cloves, peeled and thinly sliced, olive oil, dijon mustard

tomatoes cored halved and grilled, egg yolk, jalapeno pepper halved, cilantro, lime juice freshly squeezed, spicy mustard, ground cumin, salad oil, salt, freshly ground black pepper

tomatoes cored, finely chopped, serrano chiles seeded, minced, white onion minced, chopped fresh cilantro, fresh lime juice, kosher salt, tortilla chips

tomatoes cut in half, red onion chopped, fresh lime juice, whole serrano chiles coarsely chopped, salt, freshly ground black pepper, cilantro loosely packed, coarsely chopped