133 easiest cream Recipes

pasta sauce (i use the garden combo kind), chili beans, onion, chopped, stew meat, cumin (or to taste), chili powder, kosher salt (or to taste), chipotle hot sauce (i use el yucateco ), shredded american cheese (garnish ), sour cream (garnish )

boneless beef chuck roast, cream of mushroom soup, french onion soup, flour (or corn starch mixed with water for thickening gravy)

sirloin steaks , cut into 3x1x1/4 inch strips, grey poupon dijon-style mustard, butter, shallots, finely chopped, mushroom, cleaned and sliced, butter, white wine, flour, salt and pepper, low-fat sour cream, at room temperature

cooked white rice (minute rice), frozen broccoli, pieces (thawed ), red onion, chopped, cheese whiz, cream of mushroom soup (campbell s), sliced button mushrooms, butter, sliced and softened (1 stick), shredded cheddar cheese

butter, all-purpose flour, condensed cream of shrimp soup, milk, cheddar cheese, shredded

corn (any variety you like, i like white shoepeg), cream cheese, room temperature, unsalted butter, jalapeno, seeded to taste and chopped

top sirloin steak, cut into bite size pieces, flour, olive oil, golden mushroom soup, mushrooms, drained, sour cream, egg noodles, cooked

cooked chicken breast shredded, boursin cheese, low sodium chicken broth, heavy cream, cornstarch, frozen vegetable mix, refrigerated pie crust thawed

head cauliflower, velveeta cheese, sliced 1/2 inch thick, heavy cream

velveeta pepper jack cheese , white american singles can be substituted if desired, milk, sour cream, ground cumin

fettuccine pasta, butter or 1/2 cup margarine, egg yolk, heavy cream, grated parmesan cheese, salt and black pepper, chopped fresh parsley

sugar, applesauce, eggs, pumpkin puree, baking soda, baking powder, salt, flour, cinnamon, low-fat cream cheese, butter, powdered sugar, vanilla extract

frozen spinach, thawed and well drained, onion, chopped, butter, melted, sour cream, parmesan cheese , minus 3 tbsp, artichoke hearts, drained, cut into halves

cubed cooked rotisserie chicken, green enchilada sauce, sour cream, corn tortillas, cut into 1-1/2in pieces (6 in), shredded monterey jack cheese

butter, cream cheese, half-and-half, grated parmesan cheese, garlic powder (optional), pepper