Easiest and Best Homemade Alfredo Sauce Recipe

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Easiest and Best Homemade Alfredo Sauce
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Ingredients
6
Count
Nutrition
520
Calories
Total time
7
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan, melt butter.
  2. Once the butter is almost melted, add the package of cream cheese. (Cut into 4 pieces to help it melt quicker).
  3. Once the butter and cream cheese are mixed together add the cup of half and half and parmesan cheese.
  4. Shake black pepper on top.
  5. Stir all ingredients together until well mixed.
  6. Take saucepan off of the burner and set aside until it thickens.
  7. Stir frequently.
  8. Pour over your favorite pasta.
  9. I prefer Spinach Fettucine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.6 Kcal (2175 kJ)
Calories from fat 467.45 Kcal
% Daily Value*
Total Fat 51.94g 80%
Cholesterol 153.02mg 51%
Sodium 337.53mg 14%
Potassium 202.95mg 4%
Total Carbs 6.79g 2%
Sugars 1.83g 7%
Dietary Fiber 0.22g 1%
Protein 9.05g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 219.3mg 22%
Amount Per 100 g
Calories 332.54 Kcal (1392 kJ)
Calories from fat 299.17 Kcal
% Daily Value*
Total Fat 33.24g 80%
Cholesterol 97.93mg 51%
Sodium 216.02mg 14%
Potassium 129.89mg 4%
Total Carbs 4.34g 2%
Sugars 1.17g 7%
Dietary Fiber 0.14g 1%
Protein 5.79g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 9%
Iron 0.1mg 1%
Calcium 140.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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