1992 dutch Recipes

butter, eggs, milk, bread flour ( works the best ) can use all-purpose, salt, vanilla, nutmeg or cinnamon or both, sugar, lemon juice

tb butter, eggs, milk, all-purpose flour, lemon peel or 1/8 tsp nutmet

bacon, green beans, vinegar, sugar, prepared mustard, onion, chopped

butter, sugar, milk, hot, cake yeast, softened in, water , lukewarm, eggs, beaten, flour, soft breadcrumbs, butter, melted, brown sugar, salt, cinnamon

yeast, milk , scaled and cooled to lukewarm, sugar, soft butter , and, soft butter, all-purpose flour , about, crushed cardamom seed (optional)

mint chocolate liqueur, banana liqueur, light cream, shaved sweet chocolate

all-purpose flour, sugar, salt, eggs, vegetable oil or 1 tsp canola oil, milk, cinnamon, nutmeg, vanilla extract, butter

butter, eggs, milk, flour, sour cream, brown sugar, fresh fruit

butter, melted and divided, all-purpose flour, approximately 1/2 cup, vanilla sugar, plus extra for serving, kosher salt, whole milk, room temperature, eggs, room temperature, lemon wedges

eggs, flour, milk or butter, teas vanilla extract, teas ground cinnamon, teas grated nutmeg, teas salt, butter, sour cream or plain yogurt- we use fat free but any work, brown sugar, strawberries- fresh or frozen (any berries or fruit that you like will work)

vegetable oil, all-purpose flour, cornstarch, grated zest, juice from 1 lemon, salt, eggs, skim milk, unsalted butter melted and cooled, vanilla extra, sugar

eggs beat in blender, salt, flour in 4 additions, milk in 2 additions, butter melted

sliced beets, chopped onion, butter, king arthur unbleached all-purpose flour, cider vinegar, sugar, salt, pepper