380012 dutch fried eggs mustard cheese Recipes

eggs, salt, shredded cheese (any type ), hot milk, bread cubes (any type - for best results use day or two old leftover bread cut up into chunks)

eggs, mozzarella cheese, shredded, milk, lowfat , fluid, 1%milkfat, salt, pepper, garlic powder, olive oil

egg, cheddar cheese, shredded (i use cabot sharp, flavored cabot cheddars work too), butter, tarragon, chopped, chives, chopped, cayenne pepper

eggs, milk, cheese, ham slices, baking powder, salt, pepper

egg, salt and pepper, processed cheddar cheese or 1 slice your favorite cheese, hamburger bun (the italian s), schneider october fest prepared mustard or any honey mustard

eggs, cottage cheese, monterey jack cheese, grated, butter, poblano peppers , roasted, peeled and chopped, jalapenos, seeded and chopped, sift together, flour, salt, baking powder, chorizo borracho, lean ground beef, ground pork, chili powder, black pepper, salt, ground cumin, garlic, crushed, tequila

eggs, shredded cheddar cheese, pillsbury crescent roll dough

eggs, american cheese, canadian bacon, english muffins, margarine, butter-flavored cooking spray

egg noodles (1/2 package), milk, carrots, onions, tomatoes, eggs, grated cheese, green pepper (capsicum), potato, salt & pepper, tabasco sauce

eggs, shredded colby cheese (about 1/4 of a cup shredded), sharp cheddar cheese (less than 1/4 cup shredded), pepper, margarine

veal shoulder, cubed, bouquet garni, beef stock, butter, flour, salt and pepper, nutmeg, eggs, breadcrumbs, sunflower oil (for frying ), french mustard

milk, granulated sugar, oil, eggs, baking powder, salt, all-purpose flour, chopped apples or raisins (optional), granulated sugar mixed with 1/2 tsp. cinnamon

hard-boiled eggs, butter, mustard, pepper, salt, chopped parsley

fresh asparagus, all-purpose flour, whole buttermilk, egg, hot sauce, self-rising cornmeal mix, peanut oil, for frying, creole mustard sauce , recipe follows, garlic powder, onion powder, creole mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt

pont litre eveque (cheese), very cold, rind removed and cut into 1-inch pieces, all-purpose flour, fine dry bread crumbs, essence , recipe follows, egg, vegetable oil, for frying, dijon mustard, champagne vinegar, minced garlic, walnut oil, olive oil or vegetable oil, minced shallots, salt and freshly ground black pepper, red apples, cored and cut lengthwise into 8ths, mixed baby lettuces, fresh baby parsley, roughly chopped, toasted walnuts, sliced warm french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

white wine vinegar, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pure olive oil, cabrales blue cheese, crumbled , plus 4 thin slices blue cheese, frisee, washed and dried, butter, eggs, ciabatta or italian bread, prosciutto