91 dumplings potato soup Recipes

potatoes, peeled and cubed, celery, sliced, onion, chopped, water, salt, pepper, water, salt, flour, margarine, chopped parsley, egg, beaten

olive oil, leek, washed and sliced crosswise, onion, finely chopped, potatoes, peeled and cut into 1 inch cubes, beef stock, dried thyme leaves, garlic powder, tomatoes, sliced into thin wedges,then cut in half, chopped fresh parsley, ground lean pork, fresh breadcrumb, onion, minced, egg, beaten, ground nutmeg, salt & fresh ground pepper

summer garden vegetable soup, saute in 2 tsp. olive oil, onions, diced, carrots, diced, celery, diced, deglaze with; stir in, dry white wine, chicken or vegetable broth, diced potatoes of choice or new potatoes, cauliflower florets, zucchini, diced, bay leaf, add, tomatoes, diced, fresh or frozen corn kernels, fresh green beans, trimmed, salt and pepper to taste, herb dumplings, makes 20-25 dumplings and total time to make:30 minutes, whisk together and stir in; melt, all-purpose flour, parmesan, grated, baking powder, sugar, salt, ground black pepper, chopped fresh chives, chopped fresh parsley, whole milk, unsalted butter, heat; cook dumplings in, soup

onion, chopped, carrots, sliced, potatoes, peeled and cubed, stalks celery, sliced (or 1 bag frozen vegetables), boneless skinless chicken breasts (can be left whole or cubed), cream of potato soup, water, worcestershire sauce, sage, leaf crumbled, black pepper, baking mix , such as bisquick, milk, chopped chives, chopped parsley

butter, stalk celery, sliced, yellow onion, chopped, carrot, peeled and diced, garlic, minced, potatoes, peeled and cubed, chicken stock, cayenne pepper, ground thyme, dried parsley, egg, all-purpose flour, diced cooked ham, milk, head broccoli, chopped, shredded cheddar cheese, salt and pepper to taste

all-purpose flour, baking powder, salt, vegetable oil, egg, water , or as needed, potatoes - peeled and cubed, salt, water, butter or margarine, sliced bacon, diced, onion, chopped

potatoes, medium size,diced, butter, whole wheat flour, salt, pepper (to taste), milk, butter, eggs, whole wheat flour, salt

potatoes; peel & cube, celery; sliced, onion; chopped, water, salt, pepper, drop dumplings, water, salt, flour, margarine, parsley; chopped, egg; beaten

bacon, diced, minced onion, diced potatoes, milk, celery salt, black pepper, egg, beaten well, flour, salt, pepper, milk, baking powder

chopped onion, chopped celery, butter, cubed peeled potatoes, water, salt, pepper, all-purpose flour, nutmeg, butter, beaten eggs, sour cream, snipped parsley

potatoes (grated ), beef suet (ground ), eggs (beaten ), salt, pepper, milk, flour

reduced-sodium chicken broth, white sauce mix, chopped potatoes, chopped onion, diced cooked ham or 1 cup canadian bacon, evaporated milk, white pepper or 1/2 tsp black pepper, all-purpose flour, baking powder, salt, egg, milk, vegetable oil

bone-in chicken, water, celery ribs, cut into chunks, onion, cut into chunks, diced green pepper, garlic clove, minced, minced fresh dill, salt, pepper, condensed cream of potato soup, undiluted, condensed cream of chicken soup, undiluted, frozen mixed vegetables, thawed, tube (7-1/2 oz) refrigerated buttermilk biscuits

diced celery, water, potatoes, peeled and cubed, onion, chopped, salt, pepper, water (just enough to cover potatoes), milk, flour, baking powder, salt, sugar, parsley flakes, summer savory (optional), egg, milk

potatoes, peeled, more all purpose flour, bacon, cooking onions, grate potatoes and add enough flour until batter is stiff., dice bacon and fry until almost crisp, dice onion and add to bacon., cook until browned but not burnt ., drop potato mix into a pot of hot scalding water. add bacon , onion and drippings and let cook for 5 minutes. enjoy

chicken broth, cube chicken bouillion, chicken base, velveeta cheese cut into small chunks, carton small carton heavy whipping cream, cut green beans drained, cheddar cheese grated, flour all purpose, whole eggs, ice water , not exact, just enough make dumpling dough form ball, whole potatoes peeled and cubed

soup, skinless chicken breasts, chopped, chopped onion, chopped carrot, chopped celery, chopped sweet potato, parsnip, peeled and chopped, leek, washed and chopped, turnip, peeled and chopped, butter or 2 tbsp margarine, bay leaves, thyme, salt and pepper, chicken bouillon cubes, water, dumplings, plain flour, salt, baking powder, butter or 3 tbsp margarine, milk, tepid water, chopped fresh parsley (optional)

soup base , recipe follows, coconut milk, kaffir lime leaves, salt and pepper, lime juice , to taste, palm sugar , to taste, sugarcane chicken dumplings , recipe follows, noodles , soaked in water until softened, carrots , cut into julienne, leeks , cut into julienne, thai chiles, stems removed , split in half lengthwise, seeded, kaffir lime leaves , cut in a thin chiffonade, lobster stock, chili paste, lemon grass, cut into 2 inch sticks, fresh thai basil leaves, thai bird chile, ground lean chicken, minced garlic, minced ginger, mushroom soy sauce, fish sauce, potato starch, freshly ground black pepper, sugarcane sticks