83745 dum delicious cooked savoury indian Recipes
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recipe number 1, urad dahl flour, rice flour and11 Morerecipe number 1, urad dahl flour, rice flour, water as needed, salt, cooked rice ( helps with fermenatation ), yeast, recipe number 2, urad dal- white, rice ravva ( indian cream of rice, rice suji), urand dahl and rice to be in a ratio of 1:2, fenugreek seeds- which may help with the fermentation process, salt, baking powder10 min, 14 ingredients
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bread flour, dried yeast, salt, garlic powder, dried herbs and11 Morebread flour, dried yeast, salt, garlic powder, dried herbs, oil, honey, luke warm water, tomato paste, parmesan cheese, grated, ham, chopped (or cooked bacon), red onion, finely chopped, pesto sauce (i used a shop bought chilli, capsicum, cashew and parmesan pesto dip), camembert cheese, finely sliced, semi dried tomatoes, chopped, eggs, beaten1 hour 20 min, 16 ingredients
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brown rice or 1 1/2-2 cups white basmati rice and10 Morebrown rice or 1 1/2-2 cups white basmati rice, salt & freshly ground black pepper, scallion, chopped, potato, cooked and chopped, cauliflower floret, cooked, green peas, cooked, coconut milk (or more ), rice vinegar (to taste), curry powder (to taste), jalapeno, stemmed, seeded and minced (or to taste) (optional), cilantro, chopped30 min, 11 ingredients
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flour, baking powder, sugar, salt, milk ( luke warm only) and5 Moreflour, baking powder, sugar, salt, milk ( luke warm only), use this fry bread for indian tacos, any filling you like , i load the tacos as follows, refried beans spread all over the bread first then hamburger meat cooked with onions and drained, lettuce ,,tomatoes guacamole, sour cream and shredded cheese, and then your favorite salsa, it is an awesome huge meal these are about 7 to 8 inches , you can make smaller but this is the traditional.10 ingredients
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Savoury Anchovy Stuffed Bell Peppersred peppers, halved and deseeded and8 Morered peppers, halved and deseeded, yellow peppers, halved and deseeded, cooked long-grain rice, anchovy fillets, drained and chopped, garlic cloves, crushed, extra virgin olive oil, diced tomatoes, drained, chopped fresh basil or 1 tsp dried basil, fresh basil leaf, for garnish50 min, 9 ingredients
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Savoury Pumpkin Quicheprepared pie crust, dukkah, onion, diced and cooked and12 Moreprepared pie crust, dukkah, onion, diced and cooked, pumpkin puree (no liquid), safflower oil, arrowroot, apple juice, eggs, salt, cinnamon, nutmeg, ginger powder, curry powder, tabasco sauce, sour cream (optional) or chutney (optional)55 min, 15 ingredients
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Savoury Afternoon-Tea / Picnic Tarts / Quichesbutter, for greasing, ready-to-roll shortcrust pastry and11 Morebutter, for greasing, ready-to-roll shortcrust pastry, flour , for dusting, egg yolks, whole eggs, cream, flaked sea salt & freshly ground black pepper, mild goat cheese, basil leaves, shredded, tomatoes, thinly sliced, cooked ham, cut into small pieces, mature cheddar cheese, grated, coarse grain mustard1 hour 5 min, 13 ingredients
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Savoury Aubergine (Eggplant) With Cannellini Beanspotatoes, diced, aubergines, thickly sliced, olive oil and8 Morepotatoes, diced, aubergines, thickly sliced, olive oil, ripe tomatoes , deseeded and chopped, cannellini beans, rinsed and drained, lemon , zested and juiced, head garlic , roasted until soft, fresh parsley, chopped, fresh rosemary, chopped, fine green beans, trimmed and cooked, salt & freshly ground black pepper1 hour 15 min, 11 ingredients
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Sweet and Savoury Fishcooked flaked fish, brown sugar, ginger, curry powder and5 Morecooked flaked fish, brown sugar, ginger, curry powder, mustard powder, flour, tomato sauce, water, vinegar30 min, 9 ingredients
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Yam Savoury Crispcooked in steam with a little water), red chili powder and10 Morecooked in steam with a little water), red chili powder, black pepper, mustard seeds, onions, garlic cloves, ginger, peeled, washed and chopped, cumin seeds, fenugreek seeds, salt, turmeric powder, rice flour4 hour 30 min, 12 ingredients
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Savoury Tea Ringdough :3 1/2 cups flour, salt, tblspn butter, warm water and8 Moredough :3 1/2 cups flour, salt, tblspn butter, warm water, tblspn sugar, pkt yeast, warm milk, eggs, filling:2 cups mixed veggies ,onions green peppers and tomatoes, chicken ,cubed and cooked salt to taste, ground chillies, thick white sauce40 min, 12 ingredients
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Savoury Pumpkin Tarteggs, cream (250 ml), sugar (250 ml), salt, milk (250 ml) and5 Moreeggs, cream (250 ml), sugar (250 ml), salt, milk (250 ml), melted butter, flour (250 ml), baking powder, cinnamon, cooked pumpkin, drain well ( 3 cups pumpkin, not butternut)1 hour , 10 ingredients
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Indian Sweet Tangy Raw Mango Preserveraw mangoes and5 Moreraw mangoes, sugar (solidified syrup, cant be made at home, available at indian food stores) or 8 cups golden jaggery (solidified syrup, cant be made at home, available at indian food stores), water, cinnamon, salt1 hour 15 min, 6 ingredients
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Indian Shrimp Currycube chicken bouillon, water boiling, butter, onion minced and18 Morecube chicken bouillon, water boiling, butter, onion minced, flour, curry powder, salt, sugar, ground ginger, milk, shelled & deveined shrimp cooked (boiled ), lemon juice, mango chutney, salted peanuts chopped, pineapple chunks, cooked bacon crumbled, whole hardboiled eggs chopped, shredded coconut, raisins, sweet pickles chopped, whole avocados peeled & chunked, cooked rice1 hour 25 min, 22 ingredients
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Indian-Style Marinated Chickenpeach preserves, lemon juice, olive oil, ground red pepper and10 Morepeach preserves, lemon juice, olive oil, ground red pepper, cumin, ground coriander, garam masala, canned tomatoes, drained, garlic cloves, gingerroot, peeled and chopped, boneless skinless chicken breast halves, salt, water, cooked basmati rice, cooked45 min, 14 ingredients
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