43622 dulce apple bars Recipes

butter or 1/2 cup margarine, shortening, brown sugar, flour, quick-cooking oats, salt, baking soda, chopped pecans, coarsely chopped/peeled baking apples (macintosh), flour, caramels, butter or 3 tbsp margarine

butter or 1/2 cup margarine, granulated sugar, brown sugar , packed, eggs, all-purpose flour, baking powder, baking soda, cinnamon, freshly grated nutmeg, ground allspice, salt, apple, peeled and chopped, rolled oats, raisins

butter or 1/4 cup margarine, shortening, powdered sugar, flour, flour, baking powder, salt, apples, peeled, cored and chopped equal to 2 cups, butter, brown sugar , packed, lemon zest or 1 tsp, egg, beaten, vanilla, powdered sugar, cinnamon, milk

whole wheat flour , plus, whole wheat flour, all-purpose flour, baking soda, cinnamon, nutmeg, salt, brown sugar, margarine, unsweetened applesauce, apple, peeled,cored finely chopped, raisins, oats, semi-sweet chocolate chips

butter, shortening, brown sugar, flour, oats, baking soda, chopped peanuts, coarsely chopped apples, peeled if desired, flour, caramels unwrapped, butter

butter, softened, shortening, brown sugar, king arthur unbleached all-purpose flour, old-fashioned or quick-cooking oats, salt, baking soda, chopped pecans , optional, coarsely chopped peeled tart apples, king arthur unbleached all-purpose flour, caramels, butter

dulce de leche, blueberries (7 1/2 oz), ripe small plums, quartered and pitted, hazelnuts (with skin), chopped

dulce de leche or 6 cups butterscotch ice cream, slightly melted, chocolate cake , cut into thin slices (loaf size), sugared pecans, ground to dust

dulce de leche ice cream , like haagen daaz, cold chocolate milk, ice cubes, cool whip topping, cinnamon

apples, peeled and thinly sliced, apple juice, cinnamon, nutmeg, ground cardamom, cornstarch, sugar, butter, softened, sugar, brown sugar, eggs, slightly beaten, flour, baking powder

all-purpose flour, sugar, plus more for dusting, salt, butter, at room temperature, plus more for pan, cored, peeled and chopped granny smith apples (about 5 large), granulated sugar, ground cinnamon, fresh lemon juice, unflavored gelatin, cold apple juice, vanilla ice cream, cinnamon whipped cream , recipe follows, heavy whipping cream, sugar, ground cinnamon

shortening, sugar, eggs, beaten, all-purpose flour , sifted, baking powder, baking soda, salt, cocoa powder, cinnamon, nutmeg, rolled oats, apples, peeled and diced, walnuts, chopped (optional), sugar

rolled oats - not instant, flour, butter, baking soda, brown sugar, peeled apples, sliced, butter, white sugar, cinnamon to taste

cold butter, betty crocker oatmeal cookie mix, egg, chopped apples, caramel topping, all-purpose flour

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, quick-cooking oats, baking cocoa, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, diced peeled tart apple, chopped walnuts, sugar

dulce de leche, plus more for serving, unsalted butter, melted, egg whites, at room temperature, crustless challah, cut into 1-inch cubes (10 cups), half-and-half or 2 cups whole milk, vanilla bean , split lengthwise, sugar, egg yolks, at room temperature

dulce de leche ice cream, coffee ice cream, milk, coffee liqueur (optional)

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.