202793 duck with apples and orange liqueur sauce Recipes

oats, not instant, brown sugar, flour, almonds, chopped, butter, soft, cranberries, coarsely chopped, apples, peeled, cored and thinly sliced, brown sugar, flour, cinnamon, nutmeg, orange liqueur (optional), vanilla

fresh-squeezed lemon juice, cornstarch, butter, melted, sugar, eggs , plus, egg yolk, room temperature, egg yolks, room temperature, sugar, orange liqueur (like cointreau or grand marnier), water, vanilla, grated orange zest, ground cardamom, drops almond extract, egg whites, room temperature, salt, cream of tartar, all-purpose flour, cake flour, butter, melted and cooled, orange liqueur, whipping cream, icing sugar, candied orange peel (optional)

butter, softened, sugar, eggs, vanilla extract, chocolate syrup, water, orange liqueur, grated orange peel, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, orange liqueur, orange marmalade, heavy whipping cream, light corn syrup, semisweet chocolate chips, kumquats , optional

whole graham crackers, broken, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, orange liqueur, grated orange peel, vanilla extract, caramel-orange sauce

duck, malt sugar, soy sauce, plum sauce, sweet red bean paste or 1/2 cup hoisin sauce, scallions, trimmed and quartered lengthwise, cucumber, peeled and cut lengthwise into thin strips about 2 inches long, flour, boiling water, vegetable oil or sesame oil

orange, juiced and zested, lemon, juiced and zested, port, fresh cranberries, washed, red onion, diced, fresh ginger, peeled and cut into julienne, dark brown sugar, salt, white pepper, ground cinnamon, orange liqueur, rome beauty apples

white chocolate, chopped, whipping cream, divided, shredded orange peel, orange liqueur or orange juice, orange extract, chopped walnuts, approx.) foil candy cups (1 1/4 to 1 1/2 -inch size), instant espresso coffee powder or instant, coffee crystals, semi-sweet chocolate

butter-softened, sugar, eggs-room temperature, grated orange peel, orange extract, vanilla extract, sour cream-room temperature, buttermilk-room temperature, orange liqueur (triple sec), cake flour - sifted, baking powder, baking soda, salt, chopped dates, chopped pecans, glaze, sugar, water, grated orange peel, orange liqueur

duck breasts , 6 to 8 oz each, shallots, finely chopped, sherry vinegar, sugar, duck demi-glace (beef will also work), salt and pepper, butter, griottes (small tart cherries from provence, available in specialty shops)

sugar, cornstarch, egg yolks, half-and-half, butter, cut up, orange liqueur or orange juice concentrate, grated orange rind, vanilla extract

sugar, cornstarch, egg yolks, half-and-half, butter, cut up, orange liqueur or orange juice concentrate, grated orange rind, vanilla extract

whipping cream, powdered sugar, orange liqueur or fresh orange juice, grated orange rind

whipping cream, powdered sugar, orange liqueur or fresh orange juice, grated orange rind

butter, softened, unsweetened chocolate, melted, orange liqueur or orange juice, whipping cream, powdered sugar

navel oranges, sugar, water, sugar , optional, king arthur unbleached all-purpose flour, sugar, salt, cold butter, egg yolk, milk, bittersweet chocolate, chopped, semisweet chocolate, chopped, butter, cubed, sugar, king arthur unbleached all-purpose flour, instant espresso powder, eggs, orange liqueur, grated orange peel, salt, bittersweet chocolate, chopped, semisweet chocolate, chopped, instant espresso powder, heavy whipping cream, heavy whipping cream, sugar, orange liqueur

duck, fresh or frozen, thawed (neck, heart and gizzard reserved), onion, quartered, carrot, coarsely chopped, celery stalk, coarsely chopped, water, butter, garlic cloves, sliced, ruby port, all purpose flour, soy sauce, dijon mustard, garlic cloves, pressed, coarse salt, ground pepper, dried thyme

duck, thawed, onion, quartered, carrot, coarsely chopped, stalk celery, coarsely chopped, water, butter, garlic cloves, sliced, ruby port, all-purpose flour, soy sauce, dijon mustard, garlic cloves, pressed, coarse salt, pepper, dried thyme

olive oil, julienned onions, duck confit, shredded, tamarind sauce, chopped green onions, flour tortillas, vegetable oil for frying, sour cream, juice of 1 lemon, avocados, seeded, peeled and diced, juice of 1 lime, minced garlic, diced tomatoes, peeled and seeded, grated monterey jack cheese, shredded lettuce, tabasco sauce, salt and pepper