Orange Frosting Recipe

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Orange Frosting
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy. Add chocolate, liqueur, and whipping cream; beat well. Gradually add powdered sugar, beating at high speed 5 minutes or until spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5544.33 Kcal (23213 kJ)
Calories from fat 2858.22 Kcal
% Daily Value*
Total Fat 317.58g 489%
Cholesterol 506.68mg 169%
Sodium 190.8mg 8%
Potassium 4413.62mg 94%
Total Carbs 496.87g 166%
Sugars 23.98g 96%
Dietary Fiber 51.52g 206%
Protein 194.43g 389%
Vitamin C 0.3mg 1%
Vitamin A 13.2mg 440%
Iron 27.5mg 153%
Calcium 2156.2mg 216%
Amount Per 100 g
Calories 1754.26 Kcal (7345 kJ)
Calories from fat 904.36 Kcal
% Daily Value*
Total Fat 100.48g 489%
Cholesterol 160.32mg 169%
Sodium 60.37mg 8%
Potassium 1396.49mg 94%
Total Carbs 157.21g 166%
Sugars 7.59g 96%
Dietary Fiber 16.3g 206%
Protein 61.52g 389%
Vitamin C 0.1mg 1%
Vitamin A 4.2mg 440%
Iron 8.7mg 153%
Calcium 682.2mg 216%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 136.6
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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