141137 duck breast marinated sage brown stu Recipes
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i - duck legs with mushrooms, sherry and sage, duck legs and37 Morei - duck legs with mushrooms, sherry and sage, duck legs, a variety of wild mushrooms, shallots, demi glaze, garlic (finely minced ), sweet sherry, butter, fresh sage leaves, salt , black pepper, duck breasts, olive oil, chili powder, cumin, cinnamon, coriander, juice of 2 limes, garlic cloves, salt , cayenne pepper, sauce, green olives, half a bunch of cilantro, half a cup of scallion greens, half a cup of more very good olive oil, juice of 2 large lemons, white pepper, excellent goose foie gras, fresh raspberries, toasted pistachios, shallots (finely chopped ), demi glace, framboise liqueur, garlic (minced finely), fresh parsley (chopped small), salt and white pepper, grilled toast, softened butter39 ingredients
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olive oil, italian sausage, mild, duck breast, sliced and13 Moreolive oil, italian sausage, mild, duck breast, sliced, yellow onion, diced, carrots, diced, celery ribs, diced, white mushroom, sliced, tomatoes, whole and canned, white wine, chicken stock, tomato paste, milk, sage, fresh, parmesan cheese, salt and pepper, pasta, cooked, drained, and ready to serve , pasta of your choice4 hour 20 min, 16 ingredients
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Duck and Pumpkin Soupduck breasts, pumpkin, vegetable oil, shallots and8 Moreduck breasts, pumpkin, vegetable oil, shallots, red curry paste, water, sugar, fish sauce, kaffir lime leaves, tomatoes, basil leaves, light coconut milk30 min, 12 ingredients
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Duck a La Framboiseduck breasts, skin on, salt and pepper and7 Moreduck breasts, skin on, salt and pepper, shallots, finely diced, garlic cloves, finely minced, sugar, white balsamic vinegar, chicken stock, best raspberries, frozen, divided, butter27 min, 9 ingredients
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Mung Beans With Duck over Brown Riceduck , with breast meat removed (back, neck, carcass, leg... and21 Moreduck , with breast meat removed (back, neck, carcass, legs, no liver, skin removed), dried onion flakes, carrots , scrubbed,trimmed and coarsely chopped, stalks celery & leaves, trimmed and coarsely chopped, garlic, crushed, dried parsley, dried thyme, bay leaf, leaves fresh sage, kosher salt, black peppercorns, dry mung beans, preferably hulled, yellow squash , cut in half lengthwise and sliced thin, sesame oil, garlic, peeled and sliced thin, shallot, finely diced, yellow onion, peeled and sliced thin, shredded cooked duck, ground ginger, snipped fresh sage, salt and pepper, brown rice49 hour , 22 ingredients
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Marinated Wild Duck Rumakiwild duck breasts, skinned and rinsed, bacon, orange juice and12 Morewild duck breasts, skinned and rinsed, bacon, orange juice, soy sauce, dry sherry (optional) or 1/4 cup bourbon (optional), peanut oil, orange zest, garlic clove, minced, fresh ginger, minced, apple cider vinegar, brown sugar , packed, chili paste (to taste), salt, toothpick, citrus-based dipping sauce1 hour 30 min, 15 ingredients
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Duck with Harvest Medleywater, pearl onions, balsamic vinegar, maple syrup and12 Morewater, pearl onions, balsamic vinegar, maple syrup, brown sugar, dried cherries, duck breasts with skin (5 oz each), sliced fresh sage leaves, salt, divided, pepper, divided, sweet potatoes, peeled and diced, chicken broth, white wine or additional chicken broth, ground cumin, chopped pecans , optional, minced fresh parsley1 hour , 16 ingredients
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Duck in Honey and Sage Sauce With Rhubarb Relishbutter, prepared duck breasts, cut in half and13 Morebutter, prepared duck breasts, cut in half, shallots, peeled and chopped fine, white wine, honey, lemon , juice of, chopped fresh sage, fresh lemon rind (go once around the lemon with a vegetable peeler), salt and black pepper, double cream, red onion, finely chopped, stalks rhubarb, finely sliced, dried currant, sugar, balsamic vinegar45 min, 15 ingredients
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Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hashduck breasts, olive oil and6 Moreduck breasts, olive oil, ripe pears, halved, cored , cut into 1/4-inch slices, pearl onions, blanched, peeled, halved, yukon gold potatoes (about 1 1/2 lb), boiled until just tender, peeled, cut into 1 1/4-inch pieces, chopped fresh sage, low-salt chicken broth, fig balsamic vinegar8 ingredients
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Oak Smoked Breast of Duck With Port Wine Reductionduck breast, duck breast, port wine, dried currant and1 Moreduck breast, duck breast, port wine, dried currant, shallot (finely diced )30 min, 5 ingredients
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Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay)duck breasts, salt and freshly ground pepper and22 Moreduck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar1 hour , 24 ingredients
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Derwentwater Duck With Cumberland Sauceduck, cut in four portions or 4 duck breasts and7 Moreduck, cut in four portions or 4 duck breasts, orange , zest and juice, lemon , zest and juice, red currant jelly, cornstarch, port wine, brandy, fresh watercress and orange slice (to garnish)1 hour 20 min, 8 ingredients
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Duck out of Africawhole boneless duck breast, split, vegetable oil and7 Morewhole boneless duck breast, split, vegetable oil, frozen orange juice concentrate, fresh lime juice, lime zest, habanero pepper, seeded and minced, coarse salt, light brown sugar25 min, 9 ingredients
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Duck a l'Orangepekin (long island) duck breasts or 1 mallard breast (1 1... and9 Morepekin (long island) duck breasts or 1 mallard breast (1 1/2 to 2 lb each), salt and pepper, juicing orange or 6 kumquats, water, concentrated duck broth , 2 tbsp homemade duck glaze or 1 tbsp commercial glaze, sugar, orange flavored liqueur (recommended : grand marnier), balsamic , sherry, or red wine vinegar, or more to taste, cold unsalted butter, orange wedges55 min, 10 ingredients
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Duck Camp Hors d'Oeuvres with Bourbon Finishpowdered biscuit mix (or all-purpose flour can be substit... and18 Morepowdered biscuit mix (or all-purpose flour can be substituted), salt, onion powder, cayenne powder, garlic powder, dill weed, ground thyme, white pepper, ground black pepper, dry mustard, paprika, bacon, diced, onion, french cut, brown sugar, salt and pepper, boneless duck breasts, 3/4-inch cubed (this recipe also works with pheasant, doves, goose or chicken, olive oil (not all may be needed), cornstarch, bourbon40 min, 19 ingredients
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Duck Pastrami (Emeril Lagasse)black peppercorns, dried thyme, bay leaves, crumbled and10 Moreblack peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup coarsely ground juniper berries, water, light brown sugar, kosher salt, whole boneless duck breast, split in half (2 to 2 1/2 lb), coarsely ground black pepper, sliced french bread, accompaniment, creole mustard, accompaniment, pickled onions, accompaniment14 ingredients
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Duck Pastrami on French Bread with Onion Marmalade (Emeril Lagasse)black peppercorns, dried thyme, bay leaves, crumbled and17 Moreblack peppercorns, dried thyme, bay leaves, crumbled, garlic, minced, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, whole boneless duck breast, split in half (2 1/4 to 2 1/2 lb), coarsely ground black pepper, crusty french bread, creole mustard, provolone cheese, onion marmalade , recipe follows, olive oil, julienned yellow onions, minced garlic, chopped parsley, rice wine vinegar, salt and pepper219 hour 5 min, 21 ingredients
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Oriental Duck Saladduck breasts, skin on, soy sauce, minced garlic and20 Moreduck breasts, skin on, soy sauce, minced garlic, minced fresh ginger, chinese 5-spice powder, brown sugar, chili flakes, minced basil leaves, minced cilantro leaves, salt, brewed hawaiian coffee, bonito flavored soup base (dashi), granulated sugar, rice wine vinegar, chopped garlic, fresh ginger, pickled ginger, salt, salad oil, oil, for deep-frying, egg roll wrappers (sometimes called menlo), spring mix greens, chopped macadamia nuts40 min, 23 ingredients
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