71182 duck and potato curry burma Recipes

  • Curry Cabbage Soup
    chicken stock, vegetable oil, carrots, onion, bell pepper and
    6 More
    chicken stock, vegetable oil, carrots, onion, bell pepper, celery, cabbage, potatoes, curry, salt, pepper
    11 ingredients
  • Curry - Beef
    beef chuck, onion, carrot, potatoes, curry powder and
    1 More
    beef chuck, onion, carrot, potatoes, curry powder, vegetable oil
    6 ingredients
  • Potato Curry
    ghee, cumin seeds, turmeric, ground coriander, salt and
    6 More
    ghee, cumin seeds, turmeric, ground coriander, salt, mustard seed, ground cayenne pepper, potatoes, peeled and diced, water, yogurt, frozen green peas
    1 hour , 11 ingredients
  • Potato Curry with Tamarind
    dried hot red chiles (about 3 inches long), stems removed and
    10 More
    dried hot red chiles (about 3 inches long), stems removed, cumin seeds, boiling potatoes (about 5), scrubbed well, vegetable oil, turkish bay leaves or 1 california, panch phoron (bengali spice mix), asafetida powder, ground turmeric, water plus 1/4 cup boiling, tamarind concentrate, salt
    40 min, 11 ingredients
  • Potato Curry
    russet potatoes, oil, salt, cumin seed and
    6 More
    russet potatoes, oil, salt, cumin seed, black mustard seeds, turmeric powder, ground coriander, cayenne (or ground black peppercorn), water, frozen peas
    55 min, 10 ingredients
  • Unforgettable Potato Curry
    potatoes, oil or 2 tbsp ghee, mustard seeds, brown and
    10 More
    potatoes, oil or 2 tbsp ghee, mustard seeds, brown, onions, finely chopped, ginger, fresh grated, turmeric, cumin, garam masala, chili powder , according to taste, fresh mint, chopped, salt, water, hot, lemon juice
    35 min, 13 ingredients
  • Cauliflower and Potato Curry
    potatoes, peeled and quartered and
    8 More
    potatoes, peeled and quartered, cauliflower, cut into florets, ground turmeric, chili powder, ground cumin, tomatoes, peeled and chopped, salt, water, garam masala
    1 hour 15 min, 9 ingredients
  • Duck with Mango
    duck breasts, salt, white pepper and
    8 More
    duck breasts, salt, white pepper, duck or 3 tbsp chicken stock, butter, mango chutney , if there are large pieces of mango in the chutney,chop them finely, orange juice, brandy or 1 tbsp armagnac, potato flour or 1 tsp cornstarch, water, mango, peeled,stoned and sliced
    40 min, 11 ingredients
  • Duck Fat Green Garlic Homefries
    duck skin and fat trimmings, chopped and
    3 More
    duck skin and fat trimmings, chopped, potatoes, peeled and cut into 1/2-inch chunks, salt and ground black pepper to taste, chopped green garlic, light parts
    1 hour , 4 ingredients
  • Duck Magret With a Blueberry Port Sauce
    duck breasts (i live near france so i buy magret they are... and
    17 More
    duck breasts (i live near france so i buy magret they are larger than regular breasts so choose ones of a nice siz), garlic clove, bruised, thyme leaves, orange , zest of, port wine, red currant jelly, blueberries, dijon mustard, cornflour, olive oil, red onion, finely chopped, garlic clove, crushed, butter, baby spinach leaves, potatoes, coarsely grated, onion, finely chopped, garlic clove, crushed, butter
    1 hour , 18 ingredients
  • Curried Chestnut Soup Curried Chestnut Soup
    olive oil, chopped onion, cubed peeled sweet potato and
    11 More
    olive oil, chopped onion, cubed peeled sweet potato, curry powder, garlic cloves, crushed, cut green beans, coarsely chopped cooked shelled chestnuts (about 1 1/2 lb in shell ), fat-free , less-sodium chicken broth, cannellini beans or other white beans, drained, salt, dried basil, ground cumin, black pepper, stewed tomatoes, drained
    14 ingredients
  • Dam Aloo (Dry Potato Curry) Dam Aloo (Dry Potato Curry)
    potatoes, peeled ,cut in even size pieces, onion and
    8 More
    potatoes, peeled ,cut in even size pieces, onion, sunflower oil, cayenne, turmeric, ginger, fresh, finely chopped, sugar, salt, season to taste, water, garam massala powder powder
    10 ingredients
  • Curried Duck with Cranberry Couscous Curried Duck with Cranberry Couscous
    curry powder, salt, ground red pepper and
    6 More
    curry powder, salt, ground red pepper, boneless whole duck breasts, thawed, dried cranberries (about 1 (3-oz) package), fat-free , less-sodium chicken broth, uncooked couscous, cranberry chutney (such as crosse and blackwell), chopped fresh cilantro
    9 ingredients
  • Duck Fat French Fries With Cilantro Aioli Duck Fat French Fries With Cilantro Aioli
    duck fat (for frying ) and
    7 More
    duck fat (for frying ), idaho russet potatoes or 2 lbs yukon gold potatoes, peeled, rinsed and dried, truffle salt, mayonnaise, chopped fresh cilantro, fresh lemon juice, minced garlic, grated lemon peel
    7 min, 8 ingredients
  • Duck and Pumpkin Soup Duck and Pumpkin Soup
    duck breasts, pumpkin, vegetable oil, shallots and
    8 More
    duck breasts, pumpkin, vegetable oil, shallots, red curry paste, water, sugar, fish sauce, kaffir lime leaves, tomatoes, basil leaves, light coconut milk
    30 min, 12 ingredients
  • Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali) Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)
    duck breasts, salt and pepper, unsalted butter and
    10 More
    duck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste
    40 min, 13 ingredients
  • Duck and Vegetable Parcel Duck and Vegetable Parcel
    duck breasts (skin on ), potatoes (peeled, boiled, diced ) and
    11 More
    duck breasts (skin on ), potatoes (peeled, boiled, diced ), onion, chopped and cooked in butter, light french style mustard, chopped parsley, cream, salt, fresh ground pepper, sheets puff pastry, egg, thyme, olive oil, hoisin sauce
    1 hour 10 min, 13 ingredients
  • Duck Parmentier With Comte Cheese Duck Parmentier With Comte Cheese
    duck confit (2 legs), potatoes (750 g) and
    6 More
    duck confit (2 legs), potatoes (750 g), comte cheese (40 g), creme fraiche, parsley, butter, nutmeg, salt & pepper
    55 min, 8 ingredients




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