18604 drunken shrimp ming tsai Recipes

shrimp, shelled and deviened, limes , juice of (lemon may be substituted), tequila (vodka, brandy, as a substitute), crushed garlic, chopped fresh cilantro

canola oil, onion, chopped, garlic, chopped, minced fresh ginger root, shrimp, peeled and deveined, salt, ground black pepper, red pepper flakes , or to taste, beer, ketchup, white sugar, cornstarch, water, sesame oil, green onions, chopped

raw shrimp, peeled, dry sherry, cornstarch, divided, sugar, divided, light soy sauce, water, white vinegar, vegetable oil, green onion, chopped, gingerroot, minced, garlic clove, minced

water, lemon, sliced, carrots, sliced, red bell pepper, sliced, new potatoes, halved, minced garlic, onion, quartered, white peppercorns, red peppercorns, beer, salt and black pepper, louisiana hot sauce, ears corn, head-on shrimp

contessa jumbo shrimp, scallion , cut into 1-inch pieces, golden rum, divided, rice flour, szechwan pepper, ground, minced ginger, mangoes, peeled, sliced, kosher salt & freshly ground black pepper, canola oil (for cooking )

curry paste, recipe to follow, coconut milk, fresh lime juice, fish sauce, rock shrimp, rinsed and drained, shanghai egg noodles, blanched and refreshed, chopped garlic chives, bean sprouts, red bell pepper , julienned, heads bok choy , julienned, snow peas or snap peas, blanched and refreshed

shrimp, peeled and deveined, ouzo, brown sugar, garlic cloves, chopped, orange juice, extra virgin olive oil, couscous, water, butter, cantaloupe, peeled seeded and sliced, red bell pepper, peeled, seeded and quartered, ouzo, salt & freshly ground black pepper, basil leaves

shrimp, peeled to the tail , de-veined, all-purpose flour, black pepper (mixed with flour), eggs lightly beaten, cornmeal, salt and black pepper, sauce , recipe follows, chayote salad , recipe follows, canola oil, for sauteing, jalapenos, seeded and julienned, minced garlic, minced ginger, sugar, rice vinegar, soy sauce, tomatoes, 1/4-inch dice, butter, salt and black pepper, dijon mustard, limes, juiced, canola oil, limes, juiced and zested, salt and pepper, chayotes, peeled and fine julienned, scallions, 1/16-inch sliced, green part only

tomatoes, red bell peppers, vegetable oil, heavy whipping cream, garlic , shopped, butter, shrimp, peeled, leek, sliced, shiitake mushrooms , julienned, abita amber beer, angel hair pasta , cooked al dente, kosher salt , to taste, romano cheese, freshly grated, fresh parsley, chopped

vodka, citrus juice (made from freshly squeezed orange, lime, and lemon juice), peeled gingerroot, chopped, garlic clove, finely minced, sugar , to taste, miso, sesame oil (canola or vegetable oil would also work), shrimp, rinsed , shells intact, bay scallop

unsalted butter, chopped shallots, minced garlic, minced fresh ginger, shrimp, peeled and deveined, original essence , recipe follows, salt, fresh lemon juice, scotch whisky, green ginger wine, honey, heavy cream, fresh watercress, rinsed and dried, lightly buttered, toasted croutons, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

lager style beer (recommended : budweiser), water, apple cider vinegar, onions, quartered, garlic clove, smashed, neelys seasoning rub , plus more for garnish, recipe follows, crab boil seasoning (recommended : old bay), bay leaves, whole peppercorns, lemon, quartered, hot sauce, shrimp, peeled and deveined, lemon wedges, for garnish, bbq cocktail sauce, for garnish , recipe follows, paprika, sugar, onion powder, neelys barbecue sauce , recipe follows, prepared horseradish, ketchup, lemon, juiced, hot sauce, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

wooden skewers , soaked in water for 20 to 30 minutes, vodka, citrus juice made from freshly squeezed orange , lime, and lemon juice, peeled ginger, chopped, garlic, finely minced, sugar , to taste, miso paste, light cooking oil , preferably sesame, canola, or vegetable, shrimp, rinsed , shells intact, bay scallops

jumbo shrimp, peeled and deveined, limes-juice, extra-virgin olive oil, sea salt, dark beer, garlic cloves-minced

st. george porter beer, toasted sesame oil, frozen lime juice concentrate, fish sauce, garlic, crushed, ground cardamom, red chili paste, shrimp, unpeeled, wooden skewers , soaked in water for several hours

rock shrimp, shallots, thai bird chilies, coconut, brown sugar, kaffir lime leaves , julienned, juice of 1 lime, salt and black pepper to taste, sugar cane stalks or lemon grass stalks, toasted almond slivers, sambal, cilantro leaves, thai basil leaves, fish sauce, juice of 2 limes, sugar, peanut oil, salt and black pepper to taste, water to thin, garnish: basil , cilantro and almonds

bacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick

bonito flakes, water, shiitake mushrooms , julienned, daikon, peeled and cut into small rounds, rice wine vinegar, sake, mirin, soy sauce, dashi powder, sugar, israeli couscous, scallions , julienned on the bias, fava beans, blanched, rock shrimp, jalapeno, small dice, fresh ginger, peeled and small dice, shallot, diced, minced garlic, cayenne pepper, sambal olek, hijiki