Drunken Shrimp Recipe

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Ingredients:

Serving

2 tbsp canola oil
1 onion, chopped
6 cloves garlic, chopped
2 tbsp minced fresh ginger root
2 lb large shrimp, peeled and deveined
1 pinch salt
1/2 tsp ground black pepper
1 tbsp red pepper flakes , or to taste
3/4 cup beer
1/4 cup ketchup
1 tbsp white sugar
1 tbsp cornstarch
1 tbsp water
1 tbsp sesame oil
3 green onions, chopped

Directions:

Heat canola oil in a large skillet over high heat, and cook and stir onion, garlic, and ginger just until fragrant, about 15 seconds. Add the shrimp, salt, and black pepper, and cook and stir until the shrimp is slightly pink, about 5 minutes. Stir in the beer, ketchup, and sugar, and bring the sauce to a boil.
Dissolve the cornstarch in the water, and stir into the boiling sauce. Cook until the sauce returns to a boil and thickens, the shrimp are bright pink on the outside, and the meat is no longer transparent in the center, about 5 minutes. Stir in the sesame oil; remove from heat. Sprinkle with the green onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	619.14 Kcal (2592 kJ)
Calories from fat	349.79 Kcal
		% Daily Value*
Total Fat	38.87g	60%
Cholesterol	87.68mg	29%
Sodium	1807.02mg	75%
Potassium	194.5mg	4%
Total Carbs	55.16g	18%
Sugars	2.87g	11%
Dietary Fiber	2.58g	10%
Protein	13.18g	26%
Vitamin C	7.3mg	12%
Iron	1.8mg	10%
Calcium	63.3mg	6%

Amount Per 100 g
Calories	264.72 Kcal (1108 kJ)
Calories from fat	149.56 Kcal
		% Daily Value*
Total Fat	16.62g	60%
Cholesterol	37.49mg	29%
Sodium	772.61mg	75%
Potassium	83.16mg	4%
Total Carbs	23.58g	18%
Sugars	1.23g	11%
Dietary Fiber	1.11g	10%
Protein	5.64g	26%
Vitamin C	3.1mg	12%
Iron	0.8mg	10%
Calcium	27.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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